
Sausage recipes
Discover Good Food's favourite sausage recipes, including classic bangers and mash, comforting casseroles and our best ever toad-in-the-hole.
Showing 49 to 58 of 58 results
Garlic, honey & thyme pigs in blankets
Make this Christmas classic for a side, or serve as retro canapés – use 24 cocktail sausages and cut the bacon rashers in half before wrapping
Dad's special supper
A meaty and satisfying meal, perfect for Father's Day
Bean & bangers one-pot
Make sausages go further by cooking them in a simple veg-packed stew - no need for any accompaniments
Sticky pan-roasted sausages with grapes
Served with mash or polenta, these make sophisticated comfort food, and the sweet grapes with a hint of red wine vinegar really cut through the richness of the sausages
Sausages with winter veg mash
Try this simple dish on a cold, wintery evening when only comfort food will do.
Sticky hot dog jackets
Hot dogs for the perfect holiday supper
Bangers & beans in a pan
A new twist on an old favourite, great for an easy after work or after school supper - easily doubled or trebled
Garland sausage roll slice
This party recipe adds a touch of sophistication to traditional sausage rolls, and can be made one day ahead for minimum stress
Halloween mini baked potatoes with sticky sausages
Our mini potatoes with sausages make great snacks for little fingers. If you're throwing a Halloween party you can even pretend the ketchup is blood
Veggie toad-in-the-hole
Use vegetarian sausages to make this moreish veggie toad-in-the-hole that's great for the whole family. Serve with vegetable side dishes and veggie gravy