Root vegetable recipes
Showing 1 to 24 of 47 results
Pork & parsnip traybake
Sear pork chops, then oven-roast with red onions and root vegetables for an easy weeknight dinner
Swede & parsnip bake
A mixed mash of favourite winter root veg with a crispy herb topping, which can be chilled or frozen ahead
Celeriac coleslaw
This large, knobbly root vegetable is lovely
raw as well as cooked, and wonderful in this
French-style coleslawRoasted root veg traybake
Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan
Roast chicken & roots
This one-tray, vibrant and veg-heavy roast chicken dish provides four of your five-a-day
Curried parsnip mash
Give your mash a spicy kick with this comforting and alternative veggie side dish
Herby root vegetable gratin
Layer thinly sliced potato, swede and parsnip then bake with a cream, garlic and Parmesan sauce for a decadent side dish
Maple mustard roots
The sweetness of this side dish makes it the ideal accompaniment to roast turkey
Root vegetable mash
Mash doesn't have to be all about potatoes. This superhealthy side adds swede and carrots to the mix for a veggie treat
Ham & veg crumble
Ham and root vegetables are coated in a creamy mustard and crème fraîche sauce, then topped with savoury crumble in this winter bake
Roasted root vegetables
Root veg is a must with Sunday lunch and Christmas dinner, and this easy recipe is low-fat, superhealthy and high in fibre to boot
Chunky root vegetable soup with cheesy pesto toasts
James Martin's rustic vegetable soup can be blended to give a smooth texture, both versions are complemented by crisp, cheese-topped bread
Roasted roots
Maximise your oven space by throwing everything into one dish and roasting with goose fat
Celeriac hash with ham hock & duck eggs
This hearty hash is a great way to use up any leftover root vegetables. You could try swapping the celeriac for parsnips, potatoes or Jerusalem artichokes
Turnip, potato & mustard gratin
This creamy, comforting side dish makes an indulgent accompaniment for roast pork
Roast roots with goat’s cheese & spinach
This easy, one-tray vegetarian lunch is packed with naturally sweet vegetables to help keep sugar-cravings at bay
Swede mash
Pair swede with potatoes and a carrots to make a heavenly super smooth mash, with a little cream, butter and nutmeg
Root vegetable tatin with candied nuts & blue cheese
Make this vegetable tatin with nuts and cheese as a Christmas showstopper. Perfect for a veggie family, it also makes a great Boxing Day buffet centrepiece
Spicy roots
Strong flavours win through with this spicy veg recipe from Gordon Ramsay
Cabbage with bacon & roots
Avoid tons of washing up by combining all your vegetables in one dish
Root vegetable rice
Looking for something a little different to have with your autumnal roast? This beautiful seasonal saffron-infused vermicelli is just the ticket
Salted caramel parsnips
Don't reserve salted caramel for desserts - it works perfectly with earthy roasted root vegetables too
Honey-roasted beetroot & carrots
Roasting root vegetables in a sweet balsamic glaze brings out their natural sweetness - finish with herbs and seeds for a sensational side