Roasted aubergine recipes

Looking for a simple side or starter that delivers on taste? Look no further than roast aubergines with yogurt and harissa. It's vegetarian and gluten free

Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. It's also freezable if you need a quick midweek fix

An Italian-style roasted vegetable gratin with tomato and basil sauce, Parmesan and mozzarella

Black cardamom is gorgeous with aubergines. It has a distinctive smoky flavour, although it's subtle in this dish

Flavoursome and tender, this makes a lovely accompaniment to grilled meat

Enjoy these glorious roast aubergines with tomato rice and feta for a summer supper or al fresco lunch. You could also barbecue the aubergines, if you like

Fast and filling, this pasta dish will bring a hint of the Mediterranean to your mealtime

This tasty veggie meal is high in healthy fibre and full of Middle Eastern flavour

Switch up your routine on weeknights with this Asian-inspired vegan dish with roasted aubergine and chilli peanut dressing.

A really easy low-fat, low-calorie aubergine recipe with delicious umami flavours. This dish is so rich and meaty, it's hard to believe it's vegan!

Punchy flavours and plenty of crunch - you won't even notice you're eating a superhealthy salad

Try aubergine for a filling veggie meal worthy of Sunday lunch. Teamed with a goulash sauce and sweet potato chips, you can pack in all five of your 5-a-day

This colourful Lebanese salad of roasted aubergine, peppers, pomegranate and a sweet and spicy dressing makes a mouth-watering treat for two

A bright platter of grilled Mediterranean vegetables is a fantastic accompaniment to grilled or barbecued meat

Juicy chunks of roasted aubergine add satisfaction to this sweet and superhealthy salad

Puy lentils bulk out this low-calorie vegetarian bake with mozzarella cheese, tomato and basil sauce and roasted aubergines

A hearty, slow-roasted dish that looks as stunning as it tastes

New Zealand chef Peter Gordon showcases seasonal flavours in this impressive, healthy vegetarian meal

Chunks of roasted aubergine are stirred through rice in this vegetarian meal, topped with mint and poached eggs for protein

This all-in-one side dish can double up as a veggie main course, perfect for summer

Packed with punchy flavours, this vegetarian main course salad contrasts earthy goat's cheese with tangy dressing and roasted vegetables

This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

A simple, low-calorie supper that uses storecupboard pulses and hearty aubergine topped with Parmesan cheese

This vegetarian recipe is low in saturated fat and high in fibre, which helps to lower blood cholesterol