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Showing 25 to 48 of 80 results

  • Two bowls of clementine and vanilla porridge with fresh fruit

    Clementine & vanilla porridge with citrus salsa

    A star rating of 4.7 out of 5.7 ratings

    Brighten up your morning with these healthy oat bowls, topped with fresh citrus fruit. They’re a good source of vitamin C, calcium and folate, too

  • Chana masala with pomegranate raita served in a bowl

    Chana masala with pomegranate raita

    A star rating of 4.3 out of 5.20 ratings

    Warm up on chilly evenings (and pack in three of your 5-a-day) with this fragrant chana masala curry that’s healthy and low in fat. Serve with pomegranate raita

  • Choc chunk, cashew & cranberry cookies

    Choc chunk, cashew & cranberry cookies

    A star rating of 4.5 out of 5.16 ratings

    These nutty biscuits are packed with chocolate chunks and chewy dried fruit - swap the cashews for peanuts if you prefer

  • Cranberry-topped raised pie

    Cranberry-topped raised pie

    A star rating of 5 out of 5.3 ratings

    This raised pork, chicken and bacon pie, topped with festive fruit, makes for a magnificent centrepiece for a Christmas or Boxing Day buffet

  • One-pot cheeseburger pasta in a large serving dish

    One-pot cheeseburger pasta

    A star rating of 4 out of 5.34 ratings

    Combine the best of two comfort foods in one dish – perfect for a Friday night treat. Top with pickles and jalapeños to serve

  • Cranberry & chestnut falafel

    Cranberry & chestnut falafel

    A star rating of 4.6 out of 5.12 ratings

    Add a bit of seasonal spirit to your chickpea bites with fruit and nuts. Serve with a creamy yogurt dip and fresh coriander

  • Pot-roasted pheasant

    Pot-roasted pheasant

    A star rating of 4.7 out of 5.32 ratings

    A true autumnal treat, this pot roast works equally well with partridge, guinea fowl or chicken

  • Cranberry sours

    Cranberry sours

    A star rating of 5 out of 5.2 ratings

    These fruity cocktails are short and sharp, with frozen cranberries, orange liqueur, amaretto, lime juice and maple syrup

  • Cranberry meringue roulade

    Cranberry meringue roulade

    A star rating of 4.9 out of 5.7 ratings

    Work on your meringue skills to roll up this sensational dessert with tangy fruit, toasted almonds and vanilla cream filling

  • Chestnut & cranberry roll

    Chestnut & cranberry roll

    A star rating of 4.8 out of 5.73 ratings

    Forget fiddly stuffing balls, this clever roll tastes delicious, plus its practical shape makes it ultra-simple to slice

  • Cranberry & clementine jelly

    Cranberry & clementine jelly

    A star rating of 5 out of 5.5 ratings

    Tangier than red current jelly, this fruity condiment works well cold cuts, or to enrich gravy. It also makes a great Christmas gift.

  • Beetroot salad topped with grilled halloumi on blue plate on yellow background

    Beetroot & halloumi salad with pomegranate and dill

    A star rating of 4.7 out of 5.51 ratings

    Make an easy salad with three of your 5-a-day. Halloumi with juicy pomegranate seeds and the crunch of pumpkin seeds is a moreish combination

  • One whole venison pie

    Venison pie

    A star rating of 5 out of 5.4 ratings

    Swap your usual beef pie for venison. Encased in cheesy puff pastry, this will be your new go-to pie on wintery days. Serve with mash and braised cavolo nero

  • Cranberry & orange meringue pie

    Cranberry & orange meringue pie

    A star rating of 4.7 out of 5.6 ratings

    The creamy, citrus filling in this pie contrasts wonderfully with the sweet, fluffy meringue - a sure-fire showstopper

  • Brie & cranberry twists

    Brie & cranberry twists

    A star rating of 4.4 out of 5.9 ratings

    Get creative with filo pastry and serve up stylish canapés, with creamy French cheese and sweet fruit

  • Macadamia & cranberry American cookies

    Macadamia & cranberry American cookies

    A star rating of 4.5 out of 5.40 ratings

    These freezable biscuits are completely irresistible and make a great gift for kids to give to teachers or grandparents

  • Sticky toffee pear pudding 2016

    Vegan sticky toffee pear pudding

    A star rating of 4.6 out of 5.44 ratings

    A lighter version of sticky toffee pudding, rich with dates and spices, and the juicy texture of poached pears, this vegan dessert is sure to please a crowd

  • Easy cranberry & orange relish in a small glass dish

    Easy cranberry & orange relish

    A star rating of 5 out of 5.1 rating

    Pair this cranberry and orange relish with turkey or a nut roast. Ideal at Christmas time, dried cranberries give it a lovely thick, jammy texture

  • A pie dish serving a pear & berry pie

    Pear & berry pie

    A star rating of 5 out of 5.2 ratings

    Combine two classic sweets – poached pears and a fruit pie – to make this stunning dessert with a decorative top to impress your dinner guests

  • Apple & hazelnut galette with a slice cut away

    Apple & hazelnut galette

    A star rating of 3.5 out of 5.4 ratings

    Tailor our apple galette to your taste – add blackberries, swap the hazelnuts for almonds or pecans, or use pears or peaches instead of apple, if you like

  • Pear & manchego salad

    Pear & manchego salad

    A star rating of 4.7 out of 5.10 ratings

    Spruce up a salad with a rosemary, honey and hazelnut crumb to accompany Spanish cheese, sweet fruit and bitter leaves

  • Chilli-charred Brussels sprouts in a festive silver serving dish

    Chilli-charred brussels sprouts

    A star rating of 4.7 out of 5.24 ratings

    Spruce up brussels sprouts for Christmas Day with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that’s healthy too

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