Low-fat vegan recipes
Showing 1 to 24 of 38 results
Summer carrot, tarragon & white bean soup
This satisfying, low-fat, low-calorie vegan soup provides three of your five-a-day. It's suitable for freezing so why not make a few meals out of it?
Aubergine & chickpea stew
Dig out the slow cooker to make this healthy stew. Topped with toasted pine nuts and served with flatbreads, it makes a wonderfully nutritious vegan meal
Spinach & chickpea curry
A low-fat, low-calorie Indian vegan one-pot that's full of delicious sunshine flavours and hot spice
Butternut soup with crispy sage & apple croutons
The apple and sage contrast beautifully with naturally sweet butternut squash in this low-fat, gluten-free festive dinner party starter
Mediterranean potato salad
Swap a mayonnaise base for cherry tomatoes, olives, roasted red peppers and fresh Italian herbs in this low-fat salad
Indian winter soup
This warming winter soup is high in fibre, low in fat and can be frozen for ultimate convenience
Curtido
Curtido is a fat-free slaw from Mexico made with white cabbage, carrot and onion. Pile it high on tacos or in burritos, or serve as a salad in its own right
Lemon & parsley butter beans
Give your meal a Mediterranean twist with this zesty, low-fat side dish
Favourite pasta salad
A low-fat, zesty salad, perfect for a summer lunchbox - vary with your favourite ingredients
Crispy garlic & rosemary slices
These herby Mediterranean-style potatoes taste so good it's hard to believe they're low in fat
Soba noodle & edamame salad with grilled tofu
This low-fat, superhealthy supper will have you feeling virtuous all week. If you can't get edamame beans, use broad beans instead
Chickpea, tomato & spinach curry
A superhealthy, vegan curry that accounts for 2 of your 5-a-day and is low in calories to boot!
Easy Singapore noodles (chow mein)
Cater for the whole family with our Singapore noodles. They're healthy and vegan, making an ideal accompaniment to a Chinese meal or just on their own
Corn & split pea chowder
Cook this healthy vegan soup and pack in four of your 5-a-day along with bags of flavour from ginger, chillies, garlic, thyme and coconut yogurt