Honey recipes

This simple pudding is light and seasonal- flavour your fruit with orange blossom water and sweet honey then serve with crunchy biscuits

This light bake, with grated parsnips and desiccated coconut, makes a great alternative to carrot cake - top with rich cream cheese icing

Serve lean pork tenderoin in a sweet Chinese five-spice stir-fry mix of egg noodles, sweetcorn, sugar snap peas and peppers

Create a cheat's baklava by soaking shredded wheat in honey. Top with creamy yogurt, pistachios and citrus

This hearty French classic combines meltingly tender meat with crispy skin, and can be made well in advance - perfect for dinner parties

Liven up your midweek meals with this low-calorie, gluten-free fish supper - ready in under half an hour

Light, fluffy, fresh crumpets are perfect for a weekend brunch - top with sweet and salty burnt honey butter

Slow-cooked tender ham, potatoes and shallots are enclosed in cheesy cheddar pastry - invest in a pie plate or tin for a crisp base

A simple salad of lean, omega-rich fish with sugar snap peas, avocado and a sweet soy vinaigrette

Pistachios, clementines, honey and cinnamon make couscous a perfect breakfast dish. Serve with fruit and yogurt

A light and vibrant fish dish with earthy beetroot and lentils, served with basil, rocket and sweet grilled salmon

Layer salted caramel and thick chocolate cream on a chocolate pastry base and top with crunchy honeycomb for a dessert with a difference

Master the art of meringue and gain a kitchen skill for life. This pudding is topped with vanilla, cooked peaches and Greek yogurt

Couscous makes a great base for a quick salad. Flavour with smoky harissa, sweet honey and herbs, then top with fried cheese slices

Make these cinnamon-spiced fruit buns into a pretty centrepiece for your Easter table, and serve with a sweet butter

This versatile root vegetable can be roasted like a potato - with a drizzle of honey and sprinkling of spice you get a very special side dish

Crispy Southern fried chicken is often served with blue cheese dressing and celery - the coleslaw turns this party favourite into a proper supper

Bring a touch of Mediterranean magic to your table with this no-fuss bake that can be made ahead

Sticky and sweet, this bundt-shaped banana bread with buttery glaze and cinnamon is a show-stopping bake

Braise carrots until tender with lemon thyme and honey for a versatile side when feeding a crowd

Pretzel crumbs create a super-crisp coating for chicken, and oven cooking reduces the fat content. This recipe makes extra for lunch the next day

This healthy noodle dish is deliciously low-fat with a great mix of Asian flavours- the perfect midweek supper

Serve alongside an overflowing bowl of summer berries and you'll have the perfect summer pud

These tasty treats will keep you in the kitchen for just five minutes