Ad

Showing 49 to 72 of 146 results

  • Vegetarian enchiladas in a baking dish covered with cheese

    Vegetarian enchiladas

    A star rating of 4.5 out of 5.295 ratings

    Pack flavour into your meal with these easy veggie enchiladas that are filled with nutritious ingredients. This comforting, cheesy dish is the perfect crowd-pleasing family dinner

  • A serving of white chicken chilli

    White chicken chilli

    A star rating of 4.8 out of 5.4 ratings

    Use your slow cooker to make this alternative take on traditional chilli, featuring chicken and white beans. Enjoy with rice, lime wedges and tortilla chips

  • Summery beans & herby green aïoli in a casserole pot

    Summery beans & herby green aïoli

    A star rating of 4 out of 5.3 ratings

    Make this summer bean stew and use it as a base for three meals. Using dried beans is a cost-effective cooking option. See the three extra recipes below

  • A serving of lemon & green bean pasta

    Lemon & green bean pasta

    A star rating of 4 out of 5.5 ratings

    Bring on summer with this light pasta dish. It's bursting with zesty, zingy citrus and basil flavours – perfect for eating al fresco

  • Peanut butter noodles in a pan with kale, tofu, green beans and chilli slices

    Peanut butter noodles with tofu & veg

    A star rating of 4.6 out of 5.5 ratings

    Make a protein-packed meal the whole family will love. It comes together in no time at all, and you can easily swap out the veg for seasonal alternatives

  • Giant couscous salad with charred veg & tangy pesto on a yellow serving platter

    Giant couscous salad with charred veg & tangy pesto

    A star rating of 5 out of 5.10 ratings

    The beetroot here is rich in folate, iron, manganese and potassium and a chemical called betalain, which has antioxidant and anti-inflammatory properties. Beetroot is also rich in nitrates, which may help lower blood pressure and improve athletic performance

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.6 out of 5.257 ratings

    Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • A serving of paneer, chickpea & spinach curry

    Paneer, chickpea & spinach curry

    A star rating of 5 out of 5.4 ratings

    Enjoy a family-friendly veggie curry made with paneer and chickpeas. Packed full of goodness, it's a great meal to have in the freezer for busy nights

  • Vanilla-almond chia breakfast bowl

    Vanilla-almond chia breakfast bowl

    A star rating of 4.6 out of 5.36 ratings

    This fibre-packed oat pot is similar to a bircher. The combination of porridge oats, blueberries, yogurt, seeds and nuts will keep you fuller for longer

  • Vegan carbonara with mushrooms in blue bowls and spinach on the side

    Vegan carbonara

    A star rating of 4.2 out of 5.10 ratings

    Mushrooms with smoky paprika replace of bacon in this plant-based take on an Italian classic, forming part of the vegan Healthy Diet Plan

  • A serving of halloumi pasta

    Halloumi pasta

    A star rating of 4.5 out of 5.22 ratings

    Add the punchy flavours of halloumi to pasta along with olives, courgette and tomato. Halloumi has more salt than cheddar, so a little goes a long way

  • Corn, coconut & lentil chowder in a bowl

    Corn, coconut & lentil chowder

    A star rating of 4.1 out of 5.12 ratings

    Serve up our healthy corn, coconut & lentil chowder for lunch. Lentils, onions and sweetcorn give this dish valuable fibre for a healthy digestive system

  • One za’atar & lemon chicken traybake

    Za’atar & lemon chicken traybake

    A star rating of 5 out of 5.6 ratings

    Combine Lebanese spices, crispy chicken and vegetables to create the most delicious prep-ahead one-pan meal. Simply tip onto a tray to cook when you're ready

  • Four raspberry & mango yogurt parfaits

    Raspberry & mango yogurt parfait

    A star rating of 0 out of 5.0 ratings

    Need a quick, prep-ahead dessert? This raspberry and mango parfait is ideal. If you have any crumble mix leftover, you can eat it for breakfast the next day

  • Blueberry bircher pots

    Blueberry Bircher pots

    A star rating of 3.8 out of 5.4 ratings

    Avoid the lure of the muffin and latte. These snacks help beat off the mid-morning munchies

  • Spicy lime & mixed bean salad in two jars

    Spicy lime & mixed bean salad

    A star rating of 5 out of 5.2 ratings

    Pack up this spicy mixed bean salad for an on-the-go lunch, or enjoy as a side dish in a summer barbecue. Add tortilla chips and jalapeños to serve

  • A casserole dish with chicken, sweet potato & peanut stew

    Chicken, sweet potato & peanut stew

    A star rating of 4.2 out of 5.5 ratings

    Batch-cook this easy stew and freeze for weeknights when you're short on time. Made with chicken, sweet potatoes and peppers, it's full of flavour

  • Jacket potatoes with home-baked beans

    Jacket potatoes with home-baked beans

    A star rating of 4.2 out of 5.19 ratings

    Cold nights require comfort food, and there's no better than jacket potatoes - give yours a health boost with home-baked beans

  • Giant butter bean stew

    Giant butter bean stew

    A star rating of 4.7 out of 5.38 ratings

    This authentic vegetarian casserole makes a delicious first course, or serve alongside slow-cooked lamb as part of a Greek Easter feast

  • Curried satay noodles in two bowls

    Curried satay noodles

    A star rating of 4 out of 5.37 ratings

    Serve up some quick and easy curried noodles. Packed with wholewheat, pulses, vegetables and spices, this recipe is full of healthy plant-based foods

Sponsored content

Ad
Ad
Ad
Ad

Sponsored content