Showing 1 to 24 of 55 results

  • Old Delhi-style butter chicken in a pan and served on a plate

    Old Delhi-style butter chicken

    A star rating of 4.9 out of 5.95 ratings

    Head to your spice rack to make this butter chicken curry, a dish that symbolises Indian food for millions of people all over the world

  • A dish serving slow cooker lamb curry

    Slow cooker lamb curry

    A star rating of 4.7 out of 5.103 ratings

    Use the slow cooker to make this nutritious, easy curry and the lamb will melt in your mouth. You can batch cook and freeze the leftovers for another day

  • Thai curry noodle soup served in a bowl

    Thai curry noodle soup

    A star rating of 3.8 out of 5.8 ratings

    Make this speedy, spicy and healthy noodle soup using whatever veg you have in the fridge. Filling and flavour-packed, it's ideal for busy weeknights

  • A serving of vibrant spinach, coconut & paneer curry

    Vibrant spinach, coconut & paneer curry

    A star rating of 3.5 out of 5.4 ratings

    Use spinach to form the base of this silky curry, which adds an earthy flavour and a vibrant green colour. You can freeze the sauce for a few months, too

  • West Indian spiced aubergine curry served in a pan

    West Indian spiced aubergine curry

    A star rating of 4.7 out of 5.104 ratings

    Make the most of aubergines with this vegan curry. Low in fat yet packed with flavour, you can serve it with rice or roti

  • A dish of slow-cooked chicken curry with brown rice

    Slow-cooker chicken curry

    A star rating of 4.4 out of 5.131 ratings

    Try this easy, one-pot chicken curry that's low-fat, low-calorie and delivers three of your five-a-day. It's slow-cooked so the meat is beautifully tender

  • A bowl of coconut & corn curry

    Coconut & corn curry

    A star rating of 2 out of 5.3 ratings

    Enjoy this warming coconut and corn curry for an easy meat-free meal for two. Full of warming spices, it's a quick and comforting vegan dinner

  • A serving of beef curry with rice

    Beef curry

    A star rating of 4.7 out of 5.191 ratings

    Make our easy beef curry and serve with a hunk of naan bread to mop up the delicious juices. If you prefer it less spicy, simply add less chilli powder

  • A plate serving lamb vindaloo

    Lamb vindaloo

    A star rating of 3.6 out of 5.7 ratings

    Make the Goan vindaloo sauce a day ahead to intensify the flavours and use it as a base with other meats, fish or veg. Adjust the chilli to your taste too

  • A serving of slow cooker vegetable curry with flatbread

    Slow cooker vegetable curry

    A star rating of 3.8 out of 5.120 ratings

    Use the slow cooker to make our easy veggie curry with coconut sauce and freeze the leftovers for another day. One delicious serving provides four of your five-a-day

  • Dhal makhani served in a wok

    Dhal makhani

    A star rating of 4.1 out of 5.13 ratings

    Make no excuses for how rich this delicious black dhal is – it's a comforting celebration dish

  • Chicken curry with rice on plate

    Easy chicken curry

    A star rating of 4.6 out of 5.247 ratings

    This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful of ingredients and is enriched with creamy yogurt

  • Chicken Madras curry in a balti dish with naan bread

    Chicken madras

    A star rating of 4.2 out of 5.275 ratings

    Ditch the takeaway menu and cook our healthy chicken madras curry instead. This simple family dinner is full of fragrant spices and tender pieces of chicken

  • Moong dhal makhani served in bowls

    Moong dhal makhani

    A star rating of 4.7 out of 5.9 ratings

    This dhal from Lucknow 49 uses mung beans cooked in milk, and is gently spiced and comforting. Serve as a main or side dish – it's a great veggie partner to an Indian feast

  • A casserole dish serving venison kofta

    Venison kofta

    A star rating of 4 out of 5.5 ratings

    Swap your regular curry for this rich vension dish using a spice mix that includes turmeric and clove to pack a punch. Mop up the sauce with naan bread

  • A black plate serving palm nut & chicken curry

    Palm nut & chicken curry

    A star rating of 4.2 out of 5.6 ratings

    This Ghanaian palm nut and chicken curry is pepped up with a dose of scotch bonnet chilli. Serve with white rice balls for an authentic street food dish

  • A pan serving sali murghi

    Sali murghi

    A star rating of 5 out of 5.10 ratings

    Cook up a chicken curry packed with spices and a bit of sweetness from apricots and jaggery, an unrefined cane sugar. Serve with 'sali' – potato matchsticks

  • A bowl filled with chana masala - chickpea curry

    Chana masala

    A star rating of 4 out of 5.66 ratings

    Make this comforting chana masala as a main meal or side. This veggie chickpea curry is gluten-free, good for you and freezable, so you can save the leftovers.

  • A plate serving chicken curry garnished with red onions

    Mauritian chicken curry

    A star rating of 4.4 out of 5.12 ratings

    Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish along with fluffy basmati rice and rotis

  • Satay sweet potato curry on top of rice in a deep dish

    Sweet potato & peanut curry

    A star rating of 4.7 out of 5.1018 ratings

    Cook this tasty, budget-friendly vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories

  • A bowl of Thai red curry

    Thai red curry

    A star rating of 4.5 out of 5.138 ratings

    Forget ordering takeaway and make your own Thai red chicken curry at home. This classic dish takes just 15 minutes to prep and it's bursting with flavour.

  • Keralan hake curry

    Keralan hake curry

    A star rating of 4 out of 5.19 ratings

    A midweek meal to satisfy your spice cravings. White fish, peppers and cherry tomatoes with fenugreek and mustard seeds in a creamy coconut sauce, scattered with fresh coriander

  • Chickpea curry in a round dish with spoon

    Chickpea curry

    A star rating of 4.7 out of 5.433 ratings

    This easy chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. It works well as a main course or a simple side dish