Christmas sprouts recipes
Showing 1 to 24 of 42 results
Charred brussels sprouts with Marmite butter
Marmite and brussels sprouts may sound like an unusual combination, but trust us: it works. Try this recipe for your next Christmas feast or as a winter side dish
Shredded carbonara sprouts
Complete your Christmas table with this creamy side dish – even sprout haters are sure to enjoy the salty, cheesy, carbonara-inspired flavour
Butter-fried sprouts with crispy shallots & almonds. This is a premium piece of content available to registered users.
Serve up a feast on Christmas Day and add these buttery sprouts with crispy shallots and almonds to your festive dinner table
Cheesy sprout gratin
Wondering how to make winning sprouts for your Christmas menu? Try our cheesy sprout gratin and you'll convert anyone who previously snubbed this festive veg
Pan-fried sprouts & crunchy chorizo crumbs
Spruce up your brussels sprouts for the Christmas dinner table by adding crunchy chorizo breadcrumbs. It makes a flavourful side dish in a festive feast
Sizzled sprouts with pistachios & pomegranate
Add a deliciously different side dish to your Christmas spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses
Chilli-charred brussels sprouts
Spruce up brussels sprouts for Christmas Day with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that’s healthy too
All-the-trimmings traybake
Enjoy the best of Christmas in a traybake. A perfect Boxing Day feast for using up leftovers like potatoes, parsnips, carrots, sprouts and pigs-in-blankets
Shredded sprouts
Try something different with brussels sprouts at Christmas and serve them shredded with a gentle buttery garlic flavour. Pair with your favourite festive main
Brussels sprouts pad Thai
Vegans will love this pad Thai that you can make on Boxing Day to use up leftover brussels sprouts. You could also cook the dish using fresh sprouts
Sherried sprout & Savoy gratin
Take brussels sprouts and cabbage to a new level with this festive gratin containing cream, cheese and a slug of sherry. Ideal for Christmas or Boxing Day
Stuffing sprouts
Stuffing meets sprouts in a meaty mash-up that will win over the anti-sprouts contingent! Feel free to adjust the ingredients with your favourite stuffing recipe
Creamed sprouts with chestnuts
Double cream, nutmeg and chestnuts make a luscious addition to traditional brussels sprouts - just watch this extra-ingulgent side dish disappear on Christmas Day
Burnt sprouts with pomegranate & sesame
Add a deliciously different side dish to your Christmas dinner spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses
Roasted sprout gratin with bacon-cheese sauce
Have a sprout-hater to feed? They might not be able to resist this indulgent creamy bake with gruyère and parmesan cheese and crispy bacon
Cheesy sprout fondue
This versatile recipe can be altered to transform your leftover cheese into a help-yourself starter – perfect served with crusty bread
Glazed sprouts with caramelised red onions
Fry red onions in butter until golden and fragrant, then cover with a sweet and tangy sherry vinegar dressing for a delicious Christmas side
Sprouts with crispy prosciutto
Dress simply steamed or boiled brussels sprouts with butter, lemon and crispy prosciutto for a gluten-free side dish for a festive dinner
Brussels sprouts with bacon & chestnuts
A classic Christmas combination – and it counts as two of your 5-a-day
Smashed sprouts mash with chestnuts
This veggie side is perfect for those who love the taste of brussels sprouts but don't like the texture
Brussels sprouts with hazelnut & orange butter
Even the staunchest brussels critics have been swayed by these mouthwatering sprouts, mellowed by the sweet citrus butter which can be made days ahead
Sprouts with sticky shallots
Spruce up the humble sprout by serving al denté with sweet onions and crunchy nuts
Brussels sprouts with pancetta
Spruce up your sprouts this Christmas by stir-frying with crispy pancetta. Gordon Ramsay's simple recipe creates a really rich flavour in this classic side
Brussels sprouts with chestnut bacon butter
The perfect recipe to make brussels sprouts irresistible (trust us)