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Christmas pâté recipes

22 Recipes
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Serve our festive pâté recipes for a delicious Christmas dinner starter. Choose from port and chicken liver pâté, vegan mushroom pâté and more.

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Showing items 1 to 22 of 22

  • Chicken liver pâté

    Chicken liver pâté

    A star rating of 4.9 out of 5.13 ratings

    James Martin's luxuriously rich dinner party starter can be made up to two days in advance for fuss-free entertaining - serve with toasted brioche, cornichons and chutney.

  • Smoked salmon, dill & lemon paté

    Smoked salmon, dill & lemon paté

    A star rating of 4.9 out of 5.42 ratings

    Five minutes is all you need to whip up this creamy fish dish, great served as a dip or starter

  • Truffled mushroom pâté served in ramekins

    Truffled mushroom pâté

    A star rating of 4 out of 5.8 ratings

    Serve this easy vegetarian pâté as a starter at a dinner party. It's a great partner to toast, mini crispbreads and cornichons

  • Port & chicken liver pâté served with crackers and chutney

    Port & chicken liver pâté

    A star rating of 4.9 out of 5.8 ratings

    Impress dinner guests with homemade port and chicken liver pâté, which takes just 30 minutes to make. Enjoy as a starter with our rosemary crackers

  • Gordon's rustic pâté

    Gordon's rustic pâté

    A star rating of 4.5 out of 5.20 ratings

    An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Make it a few days ahead to allow the flavours to develop

  • Smoked mackerel pâté with French bread & horseradish

    Easy smoked mackerel pâté

    A star rating of 4.7 out of 5.16 ratings

    This relaxed mackerel pâté starter can be whizzed up in just 15 minutes - and it won't break the bank either

  • Chicken liver & raisin pâté

    Chicken liver & raisin pâté

    A star rating of 4.9 out of 5.6 ratings

    This delicious, unashamedly rich starter is the sort of dish that makes entertaining stress-free, as it can be made up to three days ahead

  • Chicken liver & pineau pâté

    Chicken liver & pineau pâté

    A star rating of 4.8 out of 5.30 ratings

    A rich, sweet pâté recipe using pineau - a sherry-like aperitif - great as a dinner party starter.

  • Kipper pâté

    Kipper pâté

    A star rating of 4.7 out of 5.3 ratings

    Whizz up sustainable smoked fish with horseradish, lemon and cream cheese, plus a little spinach for colour, then serve with toast as a light starter

  • Smoked trout & horseradish pâté

    Smoked trout & horseradish pâté

    A star rating of 4.5 out of 5.2 ratings

    Whizz up this fish dip with hot tangy mustard notes, cream cheese, lemon and dill - great for a last minute party dish

  • Smoked mackerel pâté platter

    Smoked mackerel pâté platter

    A star rating of 4 out of 5.2 ratings

    Serve a pick-and-mix lunch plate of smoked fish dip, oatcakes, celery, artichokes and coleslaw

  • Feta pâté platter

    Feta pâté platter

    A star rating of 0 out of 5.0 ratings

    A vegetarian lunch plate of a creamy feta dip with oatcakes, homemade coleslaw, crudités and artichokes

  • Vegan mushroom pâté canapes with candied walnuts served on a platter

    Vegan mushroom pâté

    A star rating of 5 out of 5.3 ratings

    Prepare these vegan pâté and candied walnut canapés ahead of time. When the party starts, all you need to do is pop them in the oven

  • Devilled eggs with chicken liver pâté

    Devilled eggs with chicken liver pâté

    A star rating of 2 out of 5.1 rating

    A modern take on the traditional devilled egg and an ideal Easter snack. Top with chicken crackling for an extra bit of crunch

  • Smoked mackerel pâté with cucumber

    Smoked mackerel pâté with cucumber

    A star rating of 4.5 out of 5.4 ratings

    This impressive and delicately-flavoured starter is perfect for dinner parties without splashing the cash. Make-ahead, easy-to-do and no cooking required

  • Red lentil & sweet potato pâté

    Red lentil & sweet potato pâté

    A star rating of 4.5 out of 5.36 ratings

    This easy vegetarian dip is a healthy alternative to hummus and great with crudités in a lunchbox or served as a vegan pate as part of a snack selection.

  • Crab & beetroot pâté served with crudités

    Crab & beetroot pâté

    A star rating of 0 out of 5.0 ratings

    Pair beetroot with crab to make this healthy and vibrant pâté. Serve with crudités and crisp breads for dunking

  • Pâté à bombe

    Pâté à bombe

    A star rating of 4 out of 5.1 rating

    This mixture, from Gordon Ramsay, makes a great base for a variety of mousses and other desserts

See more Christmas pâté recipes
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