Chocolate pot recipes

These individual chocolate desserts go really well with the light citrussy shortbread and are so simple to make that kids can get involved too!

Combining sweet and salty flavours really works when chocolate and toffee is involved - best served in individual portions

Make these pretty pots ahead of time for a stress-free dessert at Christmas. You can keep them in the fridge for up to three days before serving

Dessert doesn't have to be devilish as this good-for-you pud proves

A little pot that's as light as a feather but with a taste of chocolate heaven

This sophisticated dessert is great for a dinner party, or for a lighter family pud use ordinary dark chocolate with less cocoa solids

What better way to finish a meal than rich chocolate truffles and coffee? This easy dessert combines the two

These individual fluffy chocolate mousses are a great way to get kids into the kitchen to build their skills

Chocolate orange ganache, clementine jelly and a madeira cake layer – what's not to love about these individual trifle-like puddings

Need a pudding fast? These four-ingredient pots taste as good as they look and will save the day in under 20 minutes

This dreamy dessert is ready in under 10 minutes. Use milk chocolate if you're feeding young children

You'd never guess this was an allergy free dessert - no nuts, dairy, gluten or eggs. The perfect solution to those tricky menus

Not a dessert for the faint-hearted, these pudding pots are pure liquid chocolate - with a dash of coffee and brandy

These fondant-like crème pudding pots are studded with chocolate and fruit and have a crispy sugary crust

Chocolate orange mousse, Prosecco cream and tingly sherbet - if you're entertaining a crowd, they'll love this dessert with a twist

Just a few spoonfuls of this rich and creamy make-ahead dessert are all you need to end the meal with a flourish without overdoing it