Showing 1 to 24 of 25 results

  • Brioche buns

    Brioche buns

    A star rating of 3.3 out of 5.68 ratings

    We show you how to master this soft bread enriched with eggs and milk. Serve split and filled with barbecued meat, burgers or pulled pork

  • Apricot brioche loaf with butter and coffee

    Apricot brioche

    A star rating of 3.9 out of 5.9 ratings

    When toasted and buttered this delicately flavoured bread is a breakfast in itself

  • A single brioche


    A star rating of 4.3 out of 5.57 ratings

    Make homemade brioche and enjoy with jam or butter for breakfast. It takes a little effort, but the results of this sweet, soft bread are well worth it

  • Festive filled brioche centrepiece with baked camembert

    Festive filled brioche centrepiece with baked camembert

    A star rating of 4.9 out of 5.13 ratings

    Great British Bake Off's Kimberley Wilson has created this stunning celebration bread with individually filled buns and a melting cheese middle – made for sharing

  • Brioche breakfast bake with crispy bacon

    Brioche breakfast bake with crispy bacon

    A star rating of 4.8 out of 5.21 ratings

    Indulge at brunch with this make-ahead breakfast dish, inspired by the classic combination of French toast, maple syrup and bacon

  • Two servings of chocolate-orange French toast

    Chocolate-orange French toast

    A star rating of 4.5 out of 5.2 ratings

    Pair chocolate and zesty marmalade with panettone or challah for an indulgent Boxing Day brunch, or an easy dessert. Top with yogurt, orange slices and syrup to serve

  • Easy Easter brioche

    Easy Easter brioche

    A star rating of 3.6 out of 5.13 ratings

    This light, easy-to-make brioche will keep for two days, and is delicious with apricot jam.

  • BBQ pulled pork

    BBQ pulled pork

    A star rating of 4.8 out of 5.27 ratings

    An American classic, the meat is slow-cooked then shredded or ‘pulled’ and layered with BBQ sauce, pickles and slaw in a soft brioche bun

  • Mushroom brioche soldiers served with a dippy egg

    Mushroom brioche soldiers

    A star rating of 3 out of 5.1 rating

    Transform breakfast classic egg and soldiers with lashings of mushroom pâté and a sprinkling of tarragon on strips of brioche - the perfect partner to a runny yolk

  • Brie wrapped in prosciutto & brioche

    Brie wrapped in prosciutto & brioche

    A star rating of 4 out of 5.14 ratings

    This decadent bake from Paul Hollywood combines slightly sweet French bread with a creamy ham and cheese filling

  • Brioche French toast with bacon, banana & maple syrup

    Brioche French toast

    A star rating of 5 out of 5.9 ratings

    This indulgent weekend brunch combines salty bacon with sweet, maple-syrup-soaked brioche and banana slices for a special breakfast to savour

  • Stuffed saddle of venison with prunes & brioche sliced and served with red cabbage

    Stuffed saddle of venison with prunes & brioche

    A star rating of 5 out of 5.2 ratings

    Venison might not be the first meat that comes to mind when choosing a roast, but it gives great results – especially when stuffed with prunes and brioche

  • Mexican chicken burger 2016

    Mexican chicken burger

    A star rating of 4.8 out of 5.94 ratings

    Ready in under 20 minutes, this burger with spiced chipotle chicken breast, in toasted brioche with guacamole, makes for a satisfying weeknight treat for one

  • Classic summer pudding

    Classic summer pudding

    A star rating of 5 out of 5.4 ratings

    Celebrate gorgeous seasonal strawberries, raspberries, blackberries and redcurrants with this set basin brioche pud

  • Lobster rolls

    Lobster rolls

    A star rating of 5 out of 5.3 ratings

    Fill hot dog buns or brioche with a luxurious lobster and lemon mayonnaise filling for this New England street-food staple

  • Bhaji burger

    Bhaji burger

    A star rating of 4.4 out of 5.19 ratings

    We've combined two of our favourite recipes to make a bhaji in a bun. Serve with mango chutney and a fluffy brioche bun

  • Cake of kings

    Cake of kings

    A star rating of 4 out of 5.3 ratings

    Versions of this cake – a fruity Brioche-like bread – are eaten all over Europe on Twelfth Night. Buried inside is a trinket, and whoever finds it, is king for the day

  • Mini venison & blueberry dogs

    Mini venison & blueberry dogs

    A star rating of 0 out of 5.0 ratings

    These cute mini hotdog canapés, using brioche rolls and venison sausages, are perfect for a festive party or buffet

  • Blackcurrant queen of puddings

    Blackcurrant queen of puddings

    A star rating of 4.2 out of 5.6 ratings

    Blackcurrant compote and buttery brioche crumbs give this British classic a vibrant twist, with the sharp berries complementing the sweet meringue topping

  • Halloumi burgers served on a wooden serving board

    Halloumi burgers

    A star rating of 4.7 out of 5.41 ratings

    These veggie halloumi burgers in brioche buns are perfect for the whole family. Serve as a quick and easy lunch - they're also great on camping holidays