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  • sliced calarmari 20 pcs
  • salt
  • pepper
  • sugar
  • lime juice
  • corn flour
  • egg
  • oil
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    Method

    • step 1

      sliced and score the calamari
    • step 2

      marinade with pinches of salt and 1 pinches pepper
    • step 3

      add 1 egg white into the calamari and 4tbsp of corn flour .Mixed well until consistency
    • step 4

      Bring the oil hot about 180 degree then add all calamari into the wok until golden brown
    • step 5

      add 1tsp butter and 1 tsp garlic and spring onion into the pan .Pour all the calamari into the pan .Stir - well .Serve with salt and pepper sauce
    • step 6

      Making Sauce :
    • step 7

      1tbsp salt + 1tbsp sugar +1tsp pepper and 1tbsp lime juice .Mixed well together
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