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Lemon, garlic & bay roast potatoes served on a decorative plate

Vegan potato recipes

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30 tempting potato recipes, all of them vegan and all of them delicious. Roast, boil, bake or fry spuds for hearty soups, curries, salads and more.

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Showing items 1 to 24 of 31

  • Bombay potatoes served in a wok

    Bombay potatoes

    A star rating of 4.7 out of 5.62 ratings

    Enjoy Bombay potatoes as a brilliant side dish to an epic feast. These Indian-style potatoes made with nuggets of juicy tomato are super-easy to make, spicy and moreish

  • Vegan chickpea curry jacket potato on a plate with a slice of lemon and fork alongside

    Vegan chickpea curry jacket potatoes

    A star rating of 4.8 out of 5.66 ratings

    Get some protein into a vegan diet with this tasty chickpea curry jacket. It's an easy midweek meal, or filling lunch that packs a lot of flavour.

  • Hasselback potatoes in a baking dish with rosemary

    Hasselback potatoes

    A star rating of 4.7 out of 5.7 ratings

    Try something different with your Sunday roast this weekend with these garlic and rosemary hasselback potatoes. Using same-sized potatoes will help them cook through evenly

  • Lemon, garlic & bay roast potatoes served on a decorative plate

    Lemon, garlic & bay roast potatoes

    A star rating of 5 out of 5.4 ratings

    Take your roast potatoes to new levels of deliciousness with lemon, garlic and bay. They make the perfect side dish to a Sunday roast or Christmas dinner

  • Vegan potato salad served in a decorative bowl

    Vegan potato salad

    A star rating of 5 out of 5.3 ratings

    Make a vegan version of a classic potato salad using vegan mayonnaise. It’s the perfect accompaniment to a barbecue, picnic or salads in the summer

  • Piccalilli potato salad served in a decorative bowl

    Piccalilli potato salad

    A star rating of 5 out of 5.1 rating

    Combine piccalilli with potatoes, cucumbers and radishes, then top with deep-fried onions. It's ideal as a picnic salad or side dish – just toss with the dressing when you're ready to eat

  • Roast potatoes with paprika in a serving dish

    Roast potatoes with paprika

    A star rating of 4.8 out of 5.8 ratings

    Make roast potatoes that are tasty and healthy. Smoked paprika adds flavour and we have a top tip for a crispy finish. Ideal for Sunday lunch, or Christmas Day

  • A jacket potato topped with three-bean chilli

    Vegan three-bean chilli with potato jackets

    A star rating of 4.7 out of 5.7 ratings

    This healthy baked potato filling provides four of your 5-a-day in each serving, plus iron, vitamin C and fibre, and plenty of flavour from storecupboard spices

  • Herb-infused roast potatoes in a dish

    Herb-infused roast potatoes

    A star rating of 4.7 out of 5.3 ratings

    Throw some herbs in with your roast potatoes for an added burst of flavour. These roasties make a great festive side dish or accompaniment for a Sunday roast

  • A potato & turmeric focaccia with a serving knife placed alongside

    Potato & turmeric focaccia

    A star rating of 5 out of 5.2 ratings

    Try this twist on a traditional foccacia with a topping of potato, turmeric and rosemary. It takes a little effort, but you'll be well rewarded for your time

  • Sauté potatoes with sea salt & rosemary

    Sauté potatoes with sea salt & rosemary

    A star rating of 4.8 out of 5.14 ratings

    There are few sides as simple and perfect as pan-fried spuds - the secret is boiling the potatoes in their skins before frying until golden

  • One-pot mushroom & potato curry

    One-pot mushroom & potato curry

    A star rating of 4.4 out of 5.362 ratings

    Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour

  • Spanish potatoes

    Spanish potatoes

    A star rating of 4.3 out of 5.98 ratings

    These smoky, spiced potatoes are a great accompaniment for white fish or chicken

  • Olive oil-baked potatoes

    Olive oil-baked potatoes

    A star rating of 4.8 out of 5.62 ratings

    Crispy, moreish baked potatoes cooked with just olive oil and salt, by Gary Rhodes

  • Minty pea & potato soup

    Minty pea & potato soup

    A star rating of 4.3 out of 5.78 ratings

    This vibrant soup is fresh-tasting and substantial enough to have for dinner

  • Mediterranean potato salad

    Mediterranean potato salad

    A star rating of 4.3 out of 5.20 ratings

    Swap a mayonnaise base for cherry tomatoes, olives, roasted red peppers and fresh Italian herbs in this low-fat salad

  • Sag aloo in a serving dish

    Saag aloo

    A star rating of 4.4 out of 5.123 ratings

    Nutritious spinach makes the base for this traditional, healthy Indian side dish, combined with potato and spices

  • Chunky barbecue potato slices

    Chunky barbecue potato slices

    A star rating of 5 out of 5.4 ratings

    Forget chunky chips, these stylish slices are par-boiled then popped straight on the barbecue

  • Crispy new potato bake

    Crispy new potato bake

    A star rating of 4.7 out of 5.25 ratings

    A crisp and juicy rustic side dish, peppered with tangy olives and capers

  • Salt and pepper chips served in a oven dish

    Salt & pepper chips

    A star rating of 4.7 out of 5.17 ratings

    Peel and cut potatoes into chunky chips or wedges, then sprinkle over our salt & pepper seasoning for a flavour-packed side dish or snack

  • Two dosa filled with aloo masala

    South Indian aloo masala (dosa stuffing)

    A star rating of 4.7 out of 5.8 ratings

    Enjoy these spicy Indian potatoes as a filling for dosa (pancakes made with rice flour) for a comforting vegan supper, or serve as a side dish

  • Spicy roast potatoes

    Spicy roast potatoes

    A star rating of 4.7 out of 5.8 ratings

    Liven up your weekend roast with these deliciously crispy potatoes

  • Roasted aloo gobi

    Roasted aloo gobi

    A star rating of 4.4 out of 5.82 ratings

    This extra special vegan curry uses roasted cauliflower and potatoes to bring out their flavour. You can also serve as a side to meat curries

  • Vegetarian pies with spinach

    Little spicy veggie pies

    A star rating of 4.7 out of 5.11 ratings

    Each individual potato-topped pie provides four of your 5-a-day, and is healthy, vegan, low calorie and gluten-free too. Get ahead and freeze for another day

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