Tuna steak recipes
Showing 1 to 15 of 15 results
Tuna steaks with cucumber relish
Good source of heart-healthy omega-3 fatty acids
Tangy tuna burgers
This recipe turns burgers into something special, perfect for impressing friends
App onlySeared tuna & asparagus niçoise. This is a premium piece of content available to registered users.
Source tuna from a good-quality fishmonger to make this stunning seared tuna & asparagus niçoise salad. It should be sashimi-grade so can be safely eaten raw
Tuna with peppery tomatoes & potatoes
Sweet peppers make a great addition to grilled meats and fish. A great al fresco meal with fresh flavours
Soy tuna with wasabi mash
Enjoy this Japanese-inspired dish with someone special
Tuna Niçoise salad
This colourful tuna Niçoise salad makes the most of storecupboard ingredients - vary it for a special occasion by using fresh tuna.
Hot mustard tuna with herby couscous
This is a dish that you'll make time and time again, it's so easy and it's superhealthy too
Griddled tuna with bean & tomato salad
Partnered content with Morrisons
The fresh tuna in this dish has a lovely meaty texture that's even better when marinated before cooking
Fresh tuna tortillas
An all round winner - vitamin D, omega 3 and 1 of your 5-a-day, it's even simple to make
Grilled tuna with parsley salad
Simple fresh ingredients make this quick healthy recipe the perfect dish for when friends come over
Seared tuna & anchovy runner beans
The perfect lunch or light dinner, this healthy seared tuna and runner bean dish packs in nutrients and tastes great
Salad niçoise
A Gordon Ramsay classic made simple. This salad niçoise is a fresh-tasting summer meal
Sesame tuna steaks with slaw
Try to get the best quality tuna you can for these sesame steaks with a crunchy Asian-style slaw. A quick healthy supper, on the table in 20 minutes
Teriyaki tuna skewers
Colourful and quick, these simple skewers taste as good as they look!
Tuna caesar with anchovies & cavolo nero
A fresh twist on the classic caesar salad with thick tuna steaks, this dish is rich in vitamin C, omega-3 and calcium