Tarragon recipes

Versatile chicken breasts work perfectly when stuffed with cheese, tarragon and chilli and wrapped in crispy proscuitto

Make our budget-friendly steak supper even better with a tarragon and mushroom sauce. Serve it with homemade chips for a cosy night in with the family, or for a special occasion like Father's Day

Use up leftover roast chicken in this green salad with peas, celery and avocado, herbs and a mustard dressing

A fresh way to sereve beetroot that counts as one of your 5-a-day. A great winter salad.

Roasting your Christmas turkey with a flavoured butter locks in moisture for a zesty, juicy finish ready to garnish with trimmings

You only need one egg yolk for the foundation of this Bérnaise-like, homemade condiment with Dijon and herbs

A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish, barbecued meat and many an alfreso feast

This super simple, yet delicious, side dish has just three ingredients - perfect for no-fuss entertaining or with a laid-back Sunday roast

Try one of our favourite spring showstoppers, with a fragrant watercress and tarragon sauce coating tender chicken, all topped with a crusty puff pastry

A simple green side of trimmed beans, black olives and herbs to go with meat, fish and vegetarian mains alike

This white, flaky-textured fish has an exquisite taste that takes well to robust Mediterranean flavours and herbs

This simple supper for two takes just 20 minutes. Salmon fillets are roasted with veg then topped with tarragon Hollandaise sauce

A deliciously sweet side dish for the Sunday roast

Perk up a roast chicken with a unique stuffing

Sounds weird - tastes delicious - perfect for those hard to impress guests

An all-in-one roast that is ready in less than two hours. Roast two birds at once for a simple dinner party, or better still, great sandwiches the next day

The delicate green herb adds a subtle fragrant twist to these dainty Italian desserts with set cream and berries

This whole baked fish looks impressive on a platter for sharing, served simply with potatoes and greens

Little Gem lettuces are great for making a lite bite for a wedding or party buffet.

A special, simple and speedy dish that serves a crowd

A succulent chicken roast, full of herby flavour - the mustard adds a great new taste

Transform carrots into a special side dish with the help of butter, tarragon and chives for an elevated accompaniment to your favourite roast dinner.

Delight dinner guests with these stuffed baby squash, made with mixed grains, mushrooms and tarragon. It makes an ideal veggie centrepiece at Christmas