Savoury pancake recipes

Delicate dill pancakes served Scandinavian style with thin slices of cured salmon and soured cream - the perfect lazy morning brunch

These savoury pancake wraps are a real hit with children and make a great, speedy snack

Skip the duck and serve reader Anthea Hawdon's vegetarian pancakes with hoisin sauce, mushrooms and greens

These easy, storecupboard sweetcorn pancakes are great for a late or weekend breakfast, or even an after school snack

A tempting and tasty gluten-free option for your party guests. These are a little like small blinis

Raid your storecupboard and rustle up this cheesy bake with a creamy sauce and tortilla wrap 'pancakes'

This Irish-inspired breakfast, brunch or alternative side dish is based on 'boxty', or potato cakes

These pancakes are soft and slightly chewy, with gaps which hold sauce really well when dipped - perfect with Asian stews and curries

Cook your roast chicken with honey and five-spice glaze then serve with a Chinese-style fruit sauce and pancakes

Upgrade your fajitas and make your own flour tortillas to fill with slow-cooked tender pork

If you're sick of pasta and potatoes, try these cheesy chicken pancakes - ideal for a family supper

Here's a spicy, vegetarian, help-yourself dish that's ideal for hungry teenagers

This version of Japanese savoury pancakes is full of flavour and texture, with fresh squid or prawns and a mirin and honey sauce. Garnish with bonito flakes

Enjoy our buttermilk corn pancakes with bacon and maple syrup for an American-style brunch. If you can't get hold of buttermilk, you can easily make your own

Don't call the Chinese takeaway for crispy duck with pancakes – our recipe is so easy to make and it's healthier, too. Serve with a classic plum sauce

Our easy spinach pancake recipe gets an extra boost from matcha powder - top with fresh fruit or yogurt for a vibrant green breakfast or hearty weekend brunch.

Use cheeseboard leftovers to make these cheesy pancakes. They're great for Boxing Day or a New Year’s Day brunch, and you can make them with just five ingredients