Quinoa recipes

Quinoa is incredibly versatile – you can serve it alongside curries or tagines, or stir it through herbs, oil, lemon juice and roasted vegetables to make a great salad

A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and keep you going 'til lunch

Quinoa, toasted pumpkin seeds, feta and ripe watermelon make a fabulous and filling vegetarian supper that counts as 3 of your 5-a-day

This fresh salad is 3 of your 5-a-day. With zingy lime and a hit of chilli heat, it's also a great introduction to quinoa if you haven't tried it before

A fresh summer salad that won't leave the veggies feeling left out come barbecue season. Grilled vegetables, herbs, quinoa and crunchy hazelnuts give a variety of gorgeous textures and flavours

The tahini and avocado combo in this dressing is totally addictive. If you have ripe avocados to use up, this is a winning recipe

These veggie burgers are scrumptious and simple to make, top with fresh pesto and goat's cheese for a light lunch or dinner

A healthy breakfast of oats and quinoa with fresh ripe peach. Almond milk makes its suitable for dairy-free and vegan diets

Get a dose of iron and protein from this healthy, squash casserole that's full of texture and flavour

Whip up a quinoa rice marvel in minutes - it's superhealthy and counts as 1 of 5-a-day

A filling vegetarian supper of roasted squash with a healthy pepper, pine nut and olive-flecked quinoa stuffing

This high fibre dish counts as 3 of your 5-a-day, with a creamy and spicy curried sauce

This superhealthy supper is packed full of vibrant and fresh ingredients

Compliments came rolling in about this almost as soon as the magazine went on sale. Try it and let us know your thoughts

This recipe uses a basic bread dough method, but the mix of flours gives an interesting texture and flavour

Quinoa, a protein-rich seed, makes a great substitute for rice or couscous

Protein-packed quinoa makes this midweek meal a superhealthy option

Quinoa is protein-rich, low-fat, gluten-free and makes a nutritious change from rice or pasta

Full of flavour and nutritionally-balanced, this hearty chilli will keep both vegans and meat-eaters happy

Spice up lean meatballs with coriander and cumin seeds, then serve on a salad of quinoa, red onions, carrots, pomegranate and parsley

Combine this healthy grain with vegetarian ingredients. Feta cheese, pumpkin seeds, cranberries, parsley and butternut squash work together a treat

Jazz up this good-for-you grain with some stone fruits like apricots, peaches and nectarines- add a little mint and parsley for colour and flavour

Beetroot adds a vibrant purple hue to this roast chicken dish with supergrains, vegetables and lemon

Great if you're following a low-cholesterol diet, this fresh plate of greens contains nutty, toasted supergrains and flavoursome lemon and herbs