This vibrant dish has all the flavours of the Mediterranean for holiday dining at home
This vibrant dish makes a simple yet delicious supper which is perfect for sharing
A 15-minute supper that calls for just five ingredients and won't leave you feeling stuffed!
Char aubergine and peppers until tender and juicy, then combine with salty, creamy feta for a summer salad that’s the perfect vegetarian option for a barbecue
This gutsy dish is genuine street food and a brilliant family dish for brunch, lunch or supper.
A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes
Serve these vibrant stuffed peppers to veggie dinner party guests, then keep any leftovers for lunch the next day
A tasty one-pan roast chicken supper with lemon, cumin, paprika, coriander and other North African flavours
Full of wonderful flavours and textures, these vegetarian stuffed peppers make a great supper or dinner party starter
Try a new take on pesto and blend red peppers, cashew nuts and parsley then serve spooned through hot pasta
Try this zesty pasta dish for a quick and healthy veggie lunch option. Low in calories, it provides fibre, vitamin C and iron and counts as two of your 5-a-day
A fresh, simple dish with a refreshing hint of lime, and it's superhealthy too - so what's not to love?
Roast up some chicken with North African spices and storecupboard peppers for a great last-minute supper
This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yogurt
Mary Cadogan's clever bbq recipe will impress all of your friends and family and have them coming back for more
A satisfying vegetarian supper that packs in 4 of your 5-a-day. Stuff peppers with cream cheese, beans, aubergine and feta
Enjoy this hearty pepper, sweet potato and paprika soup as a starter, or for lunch on a cold winter's day. If venturing outdoors, take it with you in a flask.
Quinoa is a fine, protein-packed grain that helps to keep you satisfied until your next meal, making this veggie salad a great lunchbox filler
Serve this as a light veggie supper with crusty bread, or as a side with grilled chicken or fish
Dig out a red pepper, linguine, walnuts, garlic and parmesan to make this quick and easy supper. It takes just 20 minutes from prep to plate
Liven up a tomato soup with a few easy and tasty additions, including a spoonful of ricotta. It's classic comfort food and also a low-calorie, healthy option
A nice and spicy partner to pre-dinner drinks. Great with some toasted pitta for dipping