Tomato and avocado panzanella on a square dish

Panzanella recipes

10 Recipes

Serve a colourful Italian-style bread salad for a light summer lunch or supper. Our recipes include twists on the classic panzanella, such as adding cheese or fruit to the mix.

22 ratings 4.8 out of 5 star rating

With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time

20 mins
Easy
Healthy
Vegan
1 rating 5.0 out of 5 star rating

Pair this salad with barbecued chicken as part of a summer menu. Made with peaches, mozzarella and a lemon and caper dressing, it's also great on its own

30 mins
Easy
Vegetarian
Advertisement
8 ratings 5.0 out of 5 star rating

Prepare your own version of one of Tuscany’s most famous dishes, panzanella. It's a good way to use up leftovers, as it's made with stale bread – simply toss with ripe tomatoes and an olive…

45 mins
Easy
4 ratings 4.8 out of 5 star rating

Toast cubes of leftover bread for an extra-crunchy panzanella –  an Italian salad that's packed with flavour. It makes a great side dish or lunch

1 hr
Easy
2 ratings 5.0 out of 5 star rating

Make a meal of this Italian classic with the addition of pan-fried halloumi and ready-roasted peppers for a 20-minute light lunch or supper

20 mins
Easy
Vegetarian
4 ratings 4.8 out of 5 star rating

A quick no-cook salad that is a meal in itself. A great picnic or lunch dish for a summer's day

15 mins
Easy
7 ratings 4.3 out of 5 star rating

Combine nectarines, prosciutto, ricotta, spinach, sourdough and herbs to make this simple summer salad. Charring the nectarines adds depth of flavour

35 mins
Easy
2 ratings 5.0 out of 5 star rating

Give the classic Italian tomato and stale bread salad a seasonal twist with hazelnuts, cranberries, squash and apple

1 hr
Easy
Vegetarian
6 ratings 4.5 out of 5 star rating

Bavette with sharp, sweet roasted lemons and crisp, spiced pitta bread makes a hearty meal that will satisfy even salad-phobics

35 mins
Easy
6 ratings 4.9 out of 5 star rating

This elegant seafood supper of succulent white fish with a tomato, caper and crispy crouton salad makes an attractive dinner party main

1 hr and 25 mins
Easy
Advertisement