Showing 1 to 24 of 69 results

  • A plate of sweetcorn fritters with black bean salsa and a poached egg

    Sweetcorn fritters with eggs & black bean salsa

    A star rating of 4 out of 5.44 ratings

    Get 4 of your 5-a-day in this healthy brunch dish. This recipe makes four servings – save half for another day if you're following our Healthy Diet Plan

  • A glass of homemade protein shake with two straws

    Homemade protein shake

    A star rating of 4 out of 5.11 ratings

    The easiest, tastiest way to pack in the protein. Shake up your morning with this delicious, creamy drink you can make in minutes

  • Aubergine, halloumi & harissa bake in a skillet pan

    Aubergine, halloumi & harissa skillet bake

    A star rating of 4.8 out of 5.91 ratings

    Make this special vegetarian aubergine, halloumi, tomato and harissa skillet bake for a midweek meal for two. It's an easy one-pan dinner to share

  • Pan-cooked feta with beetroot salsa & bean mash

    Pan-cooked feta with beetroot salsa & bean mash

    A star rating of 4.4 out of 5.52 ratings

    Whip up this budget vegetarian dinner in minutes - pile slices of light feta onto cannellini bean mash and top with tangy beetroot salsa

  • Two servings of protein pancakes with banana

    Protein pancakes with banana

    A star rating of 4.4 out of 5.12 ratings

    Add protein powder to these oat and banana pancakes for a filling breakfast. Serve stacked with a dollop of Greek yogurt, sliced bananas and maple syrup

  • Vegan chickpea curry jacket potato on a plate with a slice of lemon and fork alongside

    Vegan chickpea curry jacket potatoes

    A star rating of 4.7 out of 5.104 ratings

    Get some protein into a vegan diet with this tasty chickpea curry jacket. It's an easy midweek meal, or filling lunch that packs a lot of flavour

  • Bowl of soba noodles topped with tofu, radishes, asparagus, mange tout and spring onions

    Quick & easy soba ramen

    A star rating of 4.4 out of 5.3 ratings

    Try a cozy bowl of soba noodle ramen – a quick and easy midweek dinner packed with veg and plant-based protein for a satisfying meal

  • Plate of marinated tofu

    Marinated tofu

    A star rating of 0 out of 5.0 ratings

    Marinate tofu in a punchy maple, chilli and soy dressing – never again will you think tofu is bland. Garnish with coriander leaves and sesame seeds

  • Vegetable & bean chilli in a white bowl

    Vegetable & bean chilli

    A star rating of 4.4 out of 5.75 ratings

    This healthy veggie chilli makes for a quick and satisfying supper, crammed with pulses and colourful fresh vegetables

  • Pieces of air fryer halloumi on a plate

    Air fryer halloumi

    A star rating of 4.8 out of 5.25 ratings

    Cooking halloumi in an air fryer instead of a grill or frying pan helps lower the fat content. Season with smoked paprika or mixed herbs, if you like, for an added burst of flavour

  • A bowl filled with khatti dhal with a spoon on the side

    Khatti dhal

    A star rating of 4.4 out of 5.34 ratings

    Serve this tasty, healthy dhal as a vegetarian main meal or side dish. Adding tamarind to the lentils delivers fabulous sweet and sour flavour

  • Light summer tofu curry with onion and coriander served in a bowl

    Tofu curry

    A star rating of 3.8 out of 5.12 ratings

    Make a quick and summery veggie curry with tofu and spinach for an easy midweek meal. Serve with lime wedges and wholemeal chapatis.

  • Curried spinach, eggs & chickpeas served on a plate

    Curried spinach, eggs & chickpeas

    A star rating of 4.8 out of 5.34 ratings

    Pack in the nutrients with this veggie supper made from spinach, eggs and chickpeas. It's healthy, low in calories, full of flavour and delivers four of your five-a-day

  • Herby broccoli & pea soup served in a bowl

    Herby broccoli & pea soup

    A star rating of 4.4 out of 5.49 ratings

    Our vibrant broccoli and pea soup delivers three of your 5-a-day, and is full of nutrients including iron, folate and vitamin C

  • Tomato, pepper & bean one pot with our sweet & spicy topping

    Tomato, pepper & bean one pot

    A star rating of 4.7 out of 5.52 ratings

    Make a batch of this stew at the weekend, then chill or freeze it in portions for easy midweek lunches. See our different toppings to keep it interesting

  • A bowl of cacik

    Cacik

    A star rating of 4 out of 5.2 ratings

    Mix creamy natural yogurt with crunchy cucumber, mint and garlic to make this much-loved meze dip. Serve with bread, kebabs or meatballs

  • Smoky chickpeas on toast with fried egg

    Smoky chickpeas on toast

    A star rating of 5 out of 5.25 ratings

    Spend just 12 minutes on this healthy, budget-friendly supper for two. Our fuss-free smoky chickpeas on toast deliver two of your 5-a-day and is low in calories

  • Avocado & black bean eggs in a bowl

    Avocado & black bean eggs

    A star rating of 4.2 out of 5.58 ratings

    Set yourself up for the day with this healthy veggie breakfast with eggs, avocado and black beans. It takes just 10 minutes to throw together and makes a great lunch, too

  • Cauliflower, paneer & pea curry in a white pot with rice

    Cauliflower, paneer & pea curry

    A star rating of 4.7 out of 5.185 ratings

    Ready in less than an hour, this easy, vegetarian curry recipe made with pan-fried Indian cheese and vegetables is also cheap to prepare

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