The BBC Good Food logo
lamb kleftiko

Greek recipes

45 Recipes
Magazine subscription – Try your first 5 issues for only £5

Mediterranean flavours using core ingredients, including feta cheese and tender lamb.

Advertisement

Showing items 1 to 24 of 45

  • Lamb kleftiko

    Lamb kleftiko

    A star rating of 4.5 out of 5.67 ratings

    Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices

  • Artichoke, aubergine & lamb moussaka

    Artichoke, aubergine & lamb moussaka

    A star rating of 4.2 out of 5.11 ratings

    A lightly spiced lamb bake with artichoke hearts, a cherry tomato ragu and layers of fried aubergine and potato

  • Greek-style roast fish

    Greek-style roast fish

    A star rating of 4.4 out of 5.141 ratings

    Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner

  • Moussaka in dish

    Moussaka

    A star rating of 4.7 out of 5.85 ratings

    Make our easy moussaka for an instant crowd pleaser. This classic Greek dish of layered thinly sliced potato, aubergine and lamb is topped with a creamy béchamel sauce.

  • Greek lamb with potatoes & olives

    Greek lamb with potatoes & olives

    A star rating of 4.6 out of 5.47 ratings

    Entertain the easy way with this quick-to-prepare rustic one-pot - just serve with crusty bread

  • Greek lamb meatballs in a pan

    Greek lamb meatballs

    A star rating of 4.5 out of 5.23 ratings

    Prep these comforting Greek lamb meatballs with chargrilled veg and potatoes in just five minutes. A guaranteed family favourite, perfect for busy weeknights

  • Lamb burgers with tzatziki

    Lamb burgers with tzatziki

    A star rating of 4.7 out of 5.7 ratings

    Homemade burgers are always a winner - try this low-calorie, Greek spin with cucumber and mint yogurt and spicy patties

  • Griddled chicken with quinoa Greek salad

    Griddled chicken with quinoa Greek salad

    A star rating of 5 out of 5.51 ratings

    A light dish of grilled chicken fillets and authentic salad with Kalamata olives, feta cheese, tomato and mint

  • Tzatziki 2016

    Tzatziki

    A star rating of 5 out of 5.22 ratings

    This fresh and simple Greek dip is perfect served with toasted pitta bread for a party platter or served with slow roast lamb

  • Greek lamb & macaroni bake

    Greek lamb & macaroni bake

    A star rating of 4.6 out of 5.77 ratings

    A cross between moussaka and macaroni cheese, this thrifty Mediterranean pasta bake makes for a hearty meal

  • A serving plate with slow-cooked Greek lamb

    Slow-cooked Greek lamb

    A star rating of 4.9 out of 5.20 ratings

    Take your time making this easy one-pot lamb dish for an informal centrepiece meal. You can slow-cook it two days ahead and serve it with Greek meze dishes

  • Greek beans with seared lamb

    Greek beans with seared lamb

    A star rating of 4.5 out of 5.16 ratings

    Braise butter beans or 'gigantes' with tomatoes, onion and garlic and serve with tender lamb fillet and crumbled feta cheese

  • Marinated feta in thyme & chilli oil

    Marinated feta in thyme & chilli oil

    A star rating of 3.7 out of 5.3 ratings

    Pack salty Greek cheese into jars with olive oil, thyme, tomatoes, artichokes and olives - mop up the goodness with bread

  • Barbecued Greek lamb with tzatziki

    Barbecued Greek lamb with tzatziki

    A star rating of 4.8 out of 5.17 ratings

    Follow our step-by-step guide to butterflying a leg of lamb, prepare with Greek flavours and roast or BBQ

  • Lamb kebabs & Greek salad

    Lamb kebabs & Greek salad

    A star rating of 4.5 out of 5.8 ratings

    Skewer your meat and griddle to your preference and serve with a healthy salad of tomatoes, olives and feta

  • Spiced feta with watermelon salsa

    Spiced feta with watermelon salsa

    A star rating of 0 out of 5.0 ratings

    Treat this salty Greek cheese a little differently by coating a chunk with cumin and coriander, then serving with a light and fruity salsa

  • Tapenade skordalia

    Tapenade skordalia

    A star rating of 0 out of 5.0 ratings

    Try a super smooth Greek alternative to mash with this rich potato purée, lashings of olive oil, a healthy dose of garlic and olive tapenade

  • Gigantes plaki

    Gigantes plaki

    A star rating of 4.8 out of 5.65 ratings

    Satisfying and superhealthy, enjoy at room temperature as part of a meze, or on top of toasted sourdough

  • Chicken souvlaki

    Chicken souvlaki

    A star rating of 4.8 out of 5.153 ratings

    Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender. Serve with warm bread, salad and tzatziki

  • Greek roast lamb

    Greek roast lamb

    A star rating of 4.8 out of 5.62 ratings

    If spring is in the air you don't want to be slaving over a hot oven, so make the most of seasonal lamb the easy way with this lazy roast

  • Greek lamb with orzo

    Greek lamb with orzo

    A star rating of 4.6 out of 5.211 ratings

    Entertaining doesn't have to equal stress, this spruced up one-pot is perfect for people with little time for preparation

  • Greek pasta salad

    Greek pasta salad

    A star rating of 4.6 out of 5.38 ratings

    For a fresh idea with pasta, try Greek salad

  • Oven-baked moussaka with a cheesy topping

    Easy moussaka

    A star rating of 4.2 out of 5.61 ratings

    Less work than traditional moussaka and gluten-free, our Greek-style bake of potatoes and aubergines layered with lamb mince is topped with crème fraîche

Advertisement
Advertisement
Advertisement

Sponsored content