Father's Day recipes
Showing 1 to 24 of 185 results
Beef curry
Make our easy beef curry and serve with a hunk of naan bread to mop up the delicious juices. If you prefer it less spicy, simply add less chilli powder
Ancho steak & chimichurri buttered sweetcorn
Treat yourself (or someone special) to this spicy ancho chilli steak and chimichurri buttered sweetcorn. Make it a meal with chips and peas or beans, if you like
Thumbprint cookies
These easy cookies with a fruity jam filling are perfect teatime treats. Make a batch as a weekend project and fill your biscuit tin with sweet bites
Raspberry & white chocolate financier traybake
Think of financiers like posh bakewells made with brown butter. Tom Kerridge turns them into a traybake here, using raspberries and white chocolate
BBQ pulled pork sandwich
Slow cook pork shoulder for four hours in the oven to tenderise then finish on a BBQ. Serve with a thick, tangy sauce
Raspberry cake
Make this summery cake with seasonal fresh raspberries. A dusting of icing sugar offsets the red of the raspberries, but you could also serve with a glaze.
Fragrant courgette & prawn curry
Wondering what to do with a glut of courgettes? Put them to good use in this spicy, summery one-pot
Vegan cherry & almond brownies
Deeply rich and decadent, this dairy and egg-free chocolate bake makes an indulgent vegan treat
Salted chocolate & hazelnut brownies
Chocolate hazelnut spread ensures these moreish brownies have a fudgy centre. Flecked with pecans and sea salt - they'll be the new go-to brownie recipe
Four-cheese cauliflower gratin. This is a premium piece of content available to registered users.
Combine four cheeses - mozzarella, cheddar or gruyère, cream cheese and parmesan - to make this decadent Sunday lunch or festive side. Add truffle oil for luxury.
Yogurt cheesecake with honey-roasted apricots
Transform your desserts with a drizzle of golden nectar. Top this honeyed cheesecake with honey-roasted apricots or swap with any soft fruit or rhubarb
Cherry chocolate meringue pots
Need a pudding fast? These four-ingredient pots taste as good as they look and will save the day in under 20 minutes
Blackberry victoria sponge
Master victoria sponge cake with this recipe for younger cooks, which features an easy-to-follow method. Kids can adapt it with different jams and fruits
Banana pancakes with crispy bacon & syrup
Treat yourself to a lazy brunch with these American-style fluffy pancakes with pancetta and maple drizzle
Sticky oven BBQ ribs
Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce and serve with a cooling chive dip
Chocolate & orange fudge squares
Rich chocolate brownies with a light, carrot cake-style orange topping
Chocolate bread & butter pudding
Give bread and butter pudding a makeover with pinwheel swirls, a marmalade glaze and the double-chocolate treatment. Easy comfort food for a lazy weekend
Salt & vinegar roast pork with potatoes
What is better than roast pork with crackling for Sunday lunch? Our salt and vinegar brine helps to make it extra crunchy, as well as delivering loads of flavour
Steak & chips
Recreate the ultimate bistro meal at home - once you've cooked your chips this crafty way, you'll never use another recipe again
Citrus & marzipan bakewell tart
Swap cherry for tangy lemon and lime for a zingy spin on this classic almond pie with sponge filling and layer of fruity curd
Tiramisu cheesecake
Easy to transport and serve, this is a great dessert to take to a party. Everyone loves tiramisu and everyone loves cheesecake so it's a winner all round
Vegan paella
Achieve four of your 5-a-day with this vegan paella – it makes a satisfying yet low-calorie supper. We’ve included broad beans, a valuable source of plant protein
Bacon bowls
Fill these bacon cups with scrambled eggs, baked beans or another favourite breakfast item. They're quick to make for an impromptu brunch
Giant cookie
Get baking with the kids who'll love this giant cookie that they can adapt with their favourite treats like marshmallows, pretzels, nuts, toffee or fudge