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Vegetarian sweet potato curry in bowl with rice

Easy vegetarian recipes

33 Recipes
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Make one of our easy vegetarian recipes for a filling dinner the whole family will love. Try a veggie bolognese, colourful fajitas or hearty stew.

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Showing items 1 to 24 of 33

  • Satay sweet potato curry on top of rice in a deep dish

    Satay sweet potato curry

    A star rating of 4.8 out of 5.805 ratings

    Cook this tasty vegan curry for an exotic yet easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories

  • Veggie chilli

    Vegetarian chilli

    A star rating of 4.1 out of 5.25 ratings

    The easiest chilli you'll ever make, with ready-to-eat grains, kidney beans in chilli sauce and summer veggies - it's 4 of your 5-a-day too!

  • Mexican-style stuffed peppers served on a plate

    Mexican-style stuffed peppers

    A star rating of 4.4 out of 5.23 ratings

    Stuff peppers with rice and black beans, then top with chilli cheese and fresh guacamole for an easy family meal. If the kids don't like spice, use a mild cheese instead

  • A veggie fajita wrap being held in cupped hands

    Vegetarian fajitas

    A star rating of 4.6 out of 5.71 ratings

    Looking for a quick and easy veggie family meal? Try these meat-free fajitas, loaded with black beans, avocado and peppers, which take just 15 minutes to make

  • Speedy papa al pomodoro served in bowls

    Speedy papa al pomodoro

    A star rating of 0 out of 5.0 ratings

    Make our papa al pomodoro, a thrifty Tuscan stew made simply from stale bread and tomatoes. It’s really quick to make and perfect for using up stale bread

  • Chickpea curry in a round dish with spoon

    Chickpea curry

    A star rating of 4.7 out of 5.339 ratings

    This easy chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. It works well as a main course or a simple side dish

  • Gnocchi with mushrooms & blue cheese 2016

    Gnocchi with mushrooms & blue cheese

    A star rating of 4.1 out of 5.178 ratings

    Soft, creamy goat's cheese or a deliciously strong blue cheese both work well in this easy veggie supper that's on the table in just 20 minutes

  • Creamy pesto & kale pasta served in a bowl

    Creamy pesto & kale pasta

    A star rating of 4.2 out of 5.40 ratings

    Enjoy our creamy pesto and kale pasta as a tasty and nutritious supper. Make it with just a handful of ingredients and storecupboard staples

  • A pan serving tomato & mascarpone risotto

    Tomato & mascarpone risotto

    A star rating of 4.7 out of 5.134 ratings

    Enjoy a comforting bowl of risotto with tomato and mascarpone. It's perfect for a Valentine's menu, or a special midweek meal

  • Gnocchi cacio e pepe served in bowls

    Gnocchi cacio e pepe

    A star rating of 4.4 out of 5.17 ratings

    Enjoy a comforting bowl of gnocchi with parmesan and black pepper. It's simple but utterly delicious – and the best part is, it only takes seven minutes to make

  • Bean & halloumi stew served in a bowl

    Bean & halloumi stew

    A star rating of 4.6 out of 5.215 ratings

    Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minutes for a quick and easy midweek supper

  • Veggie-loaded flatbread served on a plate

    Veggie-loaded flatbread

    A star rating of 4.4 out of 5.10 ratings

    Top a shop-bought flatbread with chickpeas, tomatoes, feta, olives and tahini for a pizza-inspired lunch or dinner. Make it vegan by swapping the feta for extra veggies

  • Baked feta with peas, chilli & preserved lemon on a baking tray

    Baked feta with peas, chilli & preserved lemon

    A star rating of 0 out of 5.0 ratings

    Make the most of fresh podded peas in the summer with this fiery, zingy baked feta recipe. It's a sensational lunch for two with crusty bread

  • Singapore noodles served in a wok

    Easy Singapore noodles

    A star rating of 4 out of 5.65 ratings

    Cater for the whole family with our Singapore noodles. They're healthy and vegan, making an ideal accompaniment to a Chinese meal or just on their own

  • A bowl of tomato spaghetti topped with aubergine slices with cheese

    Cheesy aubergine & tomato spaghetti

    A star rating of 3.9 out of 5.13 ratings

    We've used wholemeal spaghetti in this quick and easy dinner to boost the fibre content. It provides four of your 5-a-day along with vitamin C and iron

  • No-cook veggie fajitas served on a plate

    No-cook veggie fajitas

    A star rating of 4.5 out of 5.4 ratings

    Load soft tortillas with chargrilled veg, beans, tomato salsa and smashed avocado for an easy supper. No cooking is required so they're ideal for summer

  • Broccoli & goat’s cheese pizzettes served on a board

    Broccoli & goat’s cheese pizzettes

    A star rating of 5 out of 5.2 ratings

    Create something different for dinner during the week with the help of shop-bought pizza dough, broccoli, goat's cheese, courgette and red chilli

  • Veggie okonomiyaki served on a plate

    Veggie okonomiyaki

    A star rating of 4.2 out of 5.7 ratings

    Supercharge your diet with this vegetarian okonomiyaki with eggs, cabbage, pak choi and spring onions. It makes a healthy, low calorie lunch option

  • A roasted aubergine served with yogurt and harissa

    Roast aubergines with yogurt & harissa

    A star rating of 4.9 out of 5.48 ratings

    Looking for a simple side or starter that delivers on taste? Look no further than roast aubergines with yogurt and harissa. It's vegetarian and gluten free

  • One-pan nachos traybake with black beans

    One-pan nachos with black beans

    A star rating of 4.3 out of 5.8 ratings

    Enjoy this colourful sharing dish with nachos, black beans, salsa, avocado and melted cheese. Everyone will enjoy digging into it straight from the pan

  • A bowl of asparagus and lemon spaghetti with peas

    Asparagus & lemon spaghetti with peas

    A star rating of 3.6 out of 5.36 ratings

    This healthy, vegan pasta dish is ready in under 20 minutes. It's low calorie and provides 3 of your 5-a-day along with fibre, vitamin C and iron.

  • Macaroni cheese with veg served in bowls

    Macaroni cheese with veg

    A star rating of 4.7 out of 5.9 ratings

    Boost the veg in this family favourite - top spinach and cherry tomatoes with creamy mac 'n' cheese for a dinner that's rich in calcium and fibre

  • Moroccan freekeh traybake served in a roasting tin

    Moroccan freekeh traybake

    A star rating of 4.1 out of 5.21 ratings

    Combine chickpeas and freekah with cherry tomatoes, olives and apricots to make this easy vegetarian one-pan supper. It's tasty and healthy, serving up three of your 5-a-day

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