Showing items 1 to 24 of 40

  • Apricot, cinnamon & olive oil cake

    Apricot, cinnamon & olive oil cake

    A star rating of 4.6 out of 5.9 ratings

    Using olive oil keeps this cake really moist, while spelt flour makes the crumb soft and tender. Add the cream cheese frosting at the last minute

  • Easy apricot & marzipan tart cut into squares

    Easy apricot tart

    A star rating of 5 out of 5.1 rating

    Impress guests with our easy apricot and marzipan tart for dessert. Make the marzipan, but you can use ready-rolled puff pasty and canned apricots for ease

  • Apricot shortbread

    Apricot shortbread

    A star rating of 4.8 out of 5.11 ratings

    Give homemade biscuits a fruity spin by sandwiching a layer of apricots in between two layers of buttery tray-baked shortbread

  • Moroccan roast chicken with apricots

    Moroccan roast chicken with apricots

    A star rating of 4.9 out of 5.6 ratings

    Come rain or shine, serve up this sumac-marinated spatchcocked bird, that can be barbecued or oven cooked, with a sweet, fruity accompaniment

  • Apricot & ginger ham

    Apricot & ginger ham

    A star rating of 4.9 out of 5.10 ratings

    Glaze your gammon joint with fruit, bay leaves, allspice and cloves then slow-roast and serve in thick slices

  • Lamb, squash & apricot tagine

    Lamb, squash & apricot tagine

    A star rating of 4.9 out of 5.80 ratings

    A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices

  • Dried apricot jam

    Dried apricot jam

    A star rating of 4.5 out of 5.2 ratings

    A delicious preserve made from storecupboard dried fruit- serve with hot buttered toast or present as a gift

  • Chicken, apricot & pork pie

    Chicken, apricot & pork pie

    A star rating of 4 out of 5.2 ratings

    Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry - perfect for parties and picnics

  • Apricot & seed protein bar

    Apricot & seed protein bar

    A star rating of 3.6 out of 5.5 ratings

    Snack on this oaty bar to stave off hunger pangs. It contains dried fruit, chia, sunflower and sesame seeds, coconut and hemp powder

  • Pear & dried apricot chutney

    Pear & dried apricot chutney

    A star rating of 4.8 out of 5.15 ratings

    Use up that extra fruit and make a delicious pear & dried apricot chutney

  • Apricot & ratafia sponge cake

    Apricot & ratafia sponge cake

    A star rating of 4.4 out of 5.14 ratings

    A simple fruit cake flavoured with almond and Amaretti biscuits - perfect with tea or as dessert served with cream or custard

  • Lamb & apricot stew

    Lamb & apricot stew

    A star rating of 4.9 out of 5.68 ratings

    A fruity and warming Middle Eastern tagine to be served with couscous and herbs - a speedy casserole with plenty of flavour

  • Apricot & almond fruitcake

    Apricot & almond fruit cake

    A star rating of 4.7 out of 5.11 ratings

    This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish

  • Apricot & marzipan twist

    Apricot & marzipan twist

    A star rating of 4.7 out of 5.14 ratings

    Paul Hollywood's almond and apricot 'couronne' is crammed with fruit and nuts and is a great alternative to stollen

  • Apricot & orange blossom jam

    Apricot & orange blossom jam

    A star rating of 0 out of 5.0 ratings

    Preserve the sweet flavour of summer apricots in a homemade jam flavoured with lemon and flower water

  • Duck, apricot & pine nut pastilla

    Duck, apricot & pine nut pastilla

    A star rating of 4.8 out of 5.4 ratings

    This Moroccan-style pie is a great source of iron and combines tender confit meat with crisp pastry. Make ahead and freeze for ultimate convenience

  • Almond & apricot trifles

    Almond & apricot trifles

    A star rating of 3.5 out of 5.2 ratings

    Ready in just ten minutes, this simple trifle recipe is the perfect end to a traditional Sunday roast