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Ingredients

  • Large Pot of Natural Yogurt (Full or low fat)
  • 2 tbsp ready made mint sauce from a jar
  • 1 tbsp chopped fresh corriander
  • 2 tsp caster sugar (or to taste)
  • Pinch of ground tumeric

Method

  • STEP 1
    Put all the ingredients into a food blender
  • STEP 2
    Whiz up until well combined
  • STEP 3
    Transfer to a dish and chill in the fridge
  • STEP 4
    Enjoy with any indian snack, starter or curry
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Overall rating

A star rating of 4.8 out of 5.17 ratings
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