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Member recipe

Hot Smoked Salmon and Pasta

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(2 ratings)

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Cooking time

Prep: 15 minutes Cook: 10 minutes

Skill level

Easy

Servings

Serves 1

Quick and delicious evening meal

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Ingredients

  • 1 Hot Smoked Salmon Fillet (sweet chilli)
  • 100g Dried Pasta
  • 1 Cup of Peas
  • A Squirt of Mayonnaise
  • Salt and Black Pepper

Method

  1. Cook the pasta to packet instructions. Flake the salmon fillet, Heat the peas

  2. Put the cooked pasta in a pasta bowl, sprinkle over the salmon and hot peas, now squirt over the mayonnaise, season with salt and lots of cracked black pepper. Serve.

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