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  • 1 onion, peeled and finely chopped
  • 1 tbsp vegetable oil
  • 1 tbsp fresh sage, finely chopped
  • 80g/3oz fresh white breadcrumbs
  • salt and pepper
  • 1 egg, beaten
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    Method

    • step 1

      Sweat the onion in the oil, until soft but not coloured
    • step 2

      Mix together the onion, sage and breadcrumbs and season well.
    • step 3

      Add enough of the beaten egg to bind the mixture together
    • step 4

      Roll into balls
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    Comments, questions and tips (1)

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    Claire Fitzpatrick 1 avatar

    Claire Fitzpatrick 1

    question

    Is step 5 missing? What temperature do I set the oven to?

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