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  • 1 bag of almonds
  • 1 knob of butter
  • 1 clove of garlic (Whole)
  • Chilli powder
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    Method

    • step 1

      Heat the butter in a pan and add the garlic, fry the clove so that it flavours the butter and remove. (Make sure you don't burn it.)
    • step 2

      Add the chilli powder and the almonds and mix until coated. Tip out and cool before serving.
    • step 3

      [NOTE: You can try other types too! Instead of chilli powder, why not cajun seasoning? Or maybe even cinnamon? You can also bake them on a rosting tray if you prefer!]
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