Warm apricot & almond pots
Serves 2
Easy
Prep:
Cook:
A speedy and low-fat pudding that's ready in mere minutes
Skip to ingredients
- 85g semi-dried apricotshalved
- 4 tbsp apple juicemixed with 4 tbsp water
- large pinch mixed spice
- 6 tbsp low-fat fromage fraisor yogurt
- 1 tbsp almondtoasted and halved
- 1 tsp clear honey
Nutrition: per serving
- kcal157
- fat5g
- saturates0.5g
- carbs23g
- sugars23g
- fibre3g
- protein7g
- salt0.06glow
Method
step 1
Plump the apricots by simmering in apple juice and mixed spice for 5 mins. Divide them between 2 ramekin dishes. Spoon over fromage frais or yogurt. Sprinkle with toasted almonds and a drizzle of honey.
