Turmeric & chilli butter naan soldiers with a hard-boiled egg

Turmeric & chilli butter naan soldiers

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 1

Liven up your breakfast with these simple and speedy spiced garlic naan strips, ideal for dipping into a runny yolk - egg and soldiers never tasted so good!

  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal523
fat33g
saturates16g
carbs38g
sugars3g
fibre2g
protein17g
salt1.4g
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Ingredients

Method

  • STEP 1

    Mash together the butter with the chilli flakes and turmeric. Bring a small pan of water to the boil, add the egg and cook for 5 mins. Take the garlic naan and spread with the butter, then grill for about 1 min or until the butter has melted. Sprinkle with the chopped coriander, cut into soldiers and dunk into the egg.

Goes well with

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    Rating: 5 out of 5.1 rating
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