- 100g butter, softened to room temperature
Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…
- 175g soft brown sugar
- 2 tsp vanilla extract
- 140g plain flour
- 2 tbsp full-fat milk
One of the most widely used ingredients, milk is often referred to as a complete food. While cow…
Beat the butter and sugar together, preferably in a mixer. Add the vanilla, 1 /2 tsp salt and the flour, then mix until it looks like breadcrumbs. Keep mixing as you add the milk and you’re done – delicious, safe, raw cookie dough. If it’s not amazing enough as it is, then go crazy with these flavourings:
Salted caramel dough: Swirl 1 tbsp dulce de leche through the dough, plus 1/2 tsp of salt and a handful of dark chocolate chips.
S'more cookie dough: Add 1 tbsp Nutella, 2 crumbled digestive biscuits, and some mini marshmallows.
Apple & cinnamon dough: Add some little chunks of dried apple and a sprinkle of cinnamon sugar (1 tsp cinnamon mixed with 1 tbsp soft brown sugar).
Peanut heaven dough: Add 1 tbsp peanut butter and a handful of peanut M&Ms.