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Hot marinated courgettes

Hot marinated courgettes

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Rating: 2 out of 5.1 rating
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  • Preparation and cooking time
    • Total time
    • Ready in around 10 minutes
  • Easy
  • Serves 4

A sophisticated side dish from Gordon Ramsay

Nutrition:
HighlightNutrientUnit
kcal0
fat0g
saturates0g
carbs0g
sugars0g
fibre0g
protein0g
low insalt0g
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Ingredients

Method

  • STEP 1

    Can be made earlier in the day. Slice the courgettes into halves lengthwise, or quarter 4 medium ones. Heat a little oil in a frying pan and put the courgettes in, cut-side down. Cook for 3 mins until lightly browned, then flip over and remove the pan from the heat. Stack the basil leaves on top of each other and slice thinly into shreds. Sprinkle the courgettes with a little more oil and scatter the black olives and the basil shreds. Marinate until cooled.

Goes well with

Recipe from Good Food magazine, July 2005

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Overall rating

Rating: 2 out of 5.1 rating
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