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Crab & avocado sesame toasts

Crab & avocado sesame toasts

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Rating: 3 out of 5.1 rating
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 16

This quick canapé can be prepared in minutes by simply assembling the fish and guacamole on crostini bread

Nutrition: per toast
HighlightNutrientUnit
kcal62
fat4g
saturates2g
carbs3g
sugars1g
fibre0g
protein3g
low insalt0.55g
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Ingredients

  • 100g guacamole
  • 16 shop-bought crostini
  • 200g white crabmeat
  • 2 tbsp sesame seed
  • lime wedges, to serve

Method

  • STEP 1

    Divide the guacamole between the crostini. Top each one with a spoonful of crabmeat. Toast the sesame seeds in a pan, then sprinkle over each crostini. Serve with lime wedges.

Goes well with

Recipe from Good Food magazine, December 2011

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Overall rating

Rating: 3 out of 5.1 rating
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