Vegetarian side recipes

Combine celeriac and leek with mature cheddar for an indulgent Christmas side dish. A spoonful of mustard or horseradish stirred through the cream wouldn’t go amiss

This vibrant Persian side salad is studded with dried fruit, nuts and seeds and finished with crumbled feta - ideal to take along to a Christmas buffet

Make this tasty Mexican rice to serve a crowd. Our recipe is vegan but if everyone you're cooking for eats meat, some chopped bacon in with the onions works well

Dried mustard adds a slight heat to this sweet parsnip vegetarian side dish

Don't spend Christmas morning peeling potatoes, make our freeze ahead roasties

This courgette salad is the perfect barbecue accompaniment

Combine cauliflower, fennel, bulgur wheat, nuts and pomegranate seeds to make this winter version of tabbouleh. It's delicious served as a side dish

With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time

If you're eating gluten-free or dairy-free, try this delicious dhal topped with spicy cauliflower as a filling dinner or as a smaller side dish

A take on a traditional Moroccan dish, this quick tagine will have you thinking of Arabian nights

This fresh and light salad makes an ideal summer evening supper

The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

This superhealthy salad is the perfect summer side dish

Put a new spin on the classic baked potato with this quick and tasty recipe

This classic and well-loved Middle-Eastern dish is perfect to serve with fish

Didn't think you could manage a soufflé? Try this simple step-by-step recipe and conquer a classic

Lighter and healthier than Dauphinoise and just as impressive, perfect for a cold winter's night

This homemade pesto bread is a delicious accompaniment to Italian food

Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress

Prep these roast potatoes in the morning, then put them in the oven an hour before serving. They make a traditional Sunday roast a bit more special

This indulgent gratin of squash with bay, thyme and nutmeg, plus a robust cheese sauce makes a great main or side dish

A quick, gluten-free bread recipe - no need for yeast, ready in under an hour

This superhealthy, stir-fried side makes a tasty vegetarian supper served with rice and dhal