Vegan Christmas recipes
Showing 1 to 24 of 102 results
Easy vegan wellington
Wow family and friends with this mushroom and sweet potato wellington with cranberries. It makes an impressive centrepiece dish in a vegetarian or vegan Christmas spread.
Baked vegan cheesecake with raspberries & clementine
Enjoy a baked cheesecake made with cashews for a vegan take on a classic dessert. With clementines, raspberries and pistachios, it's perfect for Christmas
Easy vegan nut roast
Enjoy this easy nut roast as a show-off veggie Christmas main course. With pomegranate, cranberries and chestnut mushrooms, it's filled with festive flavours
Sizzled sprouts with pistachios & pomegranate
Add a deliciously different side dish to your Christmas spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses
Cranberry, orange & rosemary sauce
Quick to make on Christmas Day, you can swap fresh cranberries here for frozen – just keep an eye on them during cooking, as they won’t take as long to break down
Hasselback parsnips with orange & maple syrup
Make parsnips really special for the Christmas dinner table. Sliced hasselback style, they're flavoured with orange, red wine vinegar and maple syrup
Vegan pigs in blankets
Wrap vegan sausages in dairy-free puff pastry to make these easy pigs in blankets. A great side dish at Christmas, they're also perfect for parties and buffets
App onlySmoky paprika & herb roast potatoes. This is a premium piece of content available to registered users.
Season roasties with smoked paprika and thyme for a punch of smoky heat and herby flavour. Drizzle with oil when turning for golden crunchy roasties
Cornish spiced apple compote
Try this gorgeous spiced twist on apple sauce to serve alongside your turkey at Christmas. It also works wonderfully with festive ham on Boxing Day
Vegan Christmas pudding
Make this vegan Christmas pudding as part of a festive feast, packed with dried figs, raisins, sultanas and a tot of rum. Serve warm with vegan ice cream
Hasselback potatoes
Try something new with your Sunday roast this weekend with these garlic and rosemary hasselback potatoes. Using same-sized potatoes will help them cook evenly.
Beetroot & red onion tarte tatin
Try this vegan tart for a show-stopping centrepiece. The bold red of beetroot against the vibrant green salad also makes it ideal for a meat-free celebration.
Scotch bonnet & mango hot sauce
Make this hot sauce to gift at Christmas as part of a food hamper. It's ideal for a chilli lover – the heat will mellow with time
App onlyTamarind-glazed sweet potatoes. This is a premium piece of content available to registered users.
Try a new take on Christmas potatoes. The sourness of the tamarind with the freshness of coriander and red onions cuts through the sweetness
Vegan mince pies
Bake vegan mince pies for a Christmas party, with a cherry and hazelnut filling that everyone will love. We have a great tip for making flaky pastry as well
Vegan Christmas cake
Substitute eggs for chia seeds in this vegan take on a traditional Christmas cake. The coconut oil adds a great background flavour and keeps the cake moist
Whole roasted butternut squash with Christmas stuffing
Looking for a vegan centrepiece for Christmas dinner? This roasted butternut squash is the answer, packed with festive, flavourful stuffing
Easy red cabbage
Bring red cabbage to life with the flavours of cinnamon and star anise. It's a great side dish at Christmas, along with all the traditional trimmings
Spiced squash & curry leaf pickle
Make our Indian-inspired pickle, heady with tamarind and spices, to gift to friends. Enjoy with cheddar and crackers, samosas or a Boxing Day turkey curry
Vegan Christmas pudding brownies
Make brownies fabulously festive by adding Free From Christmas pudding into the mix. They're dairy-free, so they're perfect for vegans, too
Vegan roast potatoes
Throw some herbs in with your roast potatoes for an added burst of flavour. These vegan roasties make a great festive side dish or accompaniment for a Sunday roast
Mushroom bourguignon pithivier
Serve our moreish mushroom bourguignon pithivier as a vegan main course. Ideal for a special occasion such as Christmas, it's full of deep flavours
Dukkah parsnips
Toss parsnips with maple syrup and dukkah seasoning for a flavourful side dish that's perfect to accompany a roast or Christmas feast
Chilli-charred brussels sprouts
Spruce up brussels sprouts for Christmas Day with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that’s healthy too