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Vegan Christmas wreath on a plate, with a section missing

Vegan Christmas mains recipes

22 Recipes
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Get set for Christmas with our top-rated vegan mains, from nut roast to tarte tartin. Serve alongside our favourite festive vegan sides.

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Showing items 1 to 22 of 22

  • A plate serving a vegan Christmas wreath

    Vegan Christmas wreath

    A star rating of 3.9 out of 5.10 ratings

    Bake our vegan Christmas wreath with spinach, pine nuts and tofu as a centrepiece for a meat-free Christmas Day. Adorn with festive cranberries and dill

  • Sweet potato parcel served on a board

    Sweet potato parcel

    A star rating of 4.1 out of 5.10 ratings

    Bake this moreish sweet potato parcel as a vegan Christmas Day centrepiece, enhanced with the festive flavours of sage and chestnuts

  • Mushroom & sweet potato wellington with the first two slices cut

    Easy vegan wellington

    A star rating of 5 out of 5.6 ratings

    Wow family and friends with this mushroom and sweet potato wellington with cranberries. It makes an impressive centrepiece dish in a vegetarian or vegan Christmas spread.

  • One jewelled squash, chestnut and mushroom wreath

    Jewelled squash, chestnut & mushroom wreath

    A star rating of 4.9 out of 5.6 ratings

    Make this vegan wreath as a showstopping Christmas centrepiece, or serve it alongside meat as an alternative to stuffing, adding texture to your dinner plate

  • Four mini nut roasts with candied carrots served on a plate

    Mini nut roasts with candied carrots

    A star rating of 3.6 out of 5.5 ratings

    Serve these lovely mini nut roasts as a vegan dish at Christmas. You could also serve the recipe as one large nut roast, too – just use a larger loaf tin

  • Easy vegan nut roast with a slice cut out

    Easy vegan nut roast

    A star rating of 4.8 out of 5.4 ratings

    Enjoy this easy nut roast as a show-off veggie Christmas main course. With pomegranate, cranberries and chestnut mushrooms, it's filled with festive flavours

  • Cranberry & lentil bake served with vegetables

    Cranberry & lentil bake

    A star rating of 4.3 out of 5.20 ratings

    Double or triple the quantities of this festive cranberry and lentil bake to serve more people, if you like. You can make it up to two days before serving

  • A plate serving beetroot & red onion tarte tatin

    Beetroot & red onion tarte tatin

    A star rating of 4.4 out of 5.50 ratings

    Try this vegan tart for a show-stopping centrepiece. The bold red of beetroot against the vibrant green salad also makes it ideal for a meat-free celebration.

  • Stuffed pumpkin on a silver serving stand garnished with pomegranate seeds

    Stuffed pumpkin

    A star rating of 4.4 out of 5.25 ratings

    Throwing a vegan dinner party in the autumn or winter months? Bake a pumpkin with a gorgeous stuffing of rice, fennel, apple, pomegranate seeds and pecans

  • Beetroot & squash wellingtons with kale pesto

    Beetroot & squash wellingtons with kale pesto

    A star rating of 4.8 out of 5.40 ratings

    Put some welly in your Christmas dinner. Make these vegan wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

  • Vegan pie with a slice taken out revealing layers of veg

    Vegan pie

    A star rating of 4.7 out of 5.15 ratings

    Make this fantastic beetroot, sweet potato, chard and celeriac rainbow-layered pie as a stunning centrepiece for a vegan Christmas or dinner party

  • 3 plates serving parsnip gnocchi, garnished with walnut crumbs

    Parsnip gnocchi

    A star rating of 3.3 out of 5.18 ratings

    Take parsnips to another level by turning them into gnocchi with a crunchy walnut crumb. This moreish dish is vegan, healthy and delicious

  • Parsnip, mushroom & barley vegan nut loaf

    Vegan nut roast

    A star rating of 3.4 out of 5.18 ratings

    Combine root vegetables with mushrooms, grains, hazelnuts and fresh herbs to make this stunning vegan centrepiece. Top with parsnip crisps for added crunch

  • One caramelised onion, squash & spinach pithivier on a decorative plate

    Caramelised onion, squash & spinach pithivier

    A star rating of 0 out of 5.0 ratings

    Create a centrepiece vegan main with this pithivier, filled with butternut squash, spinach and caramelised onion. It's a perfect pie for a celebration

  • Salad-stuffed blackened peppers

    Salad-stuffed blackened peppers

    A star rating of 4.2 out of 5.6 ratings

    A great vegetarian barbecue option, blackening the skins of these stuffed peppers gives them a delicious smoky flavour. Make the buckwheat salad the day before if you want to get ahead

  • Vegan wellington served with vegetables and gravy

    Next level vegan wellington with gravy

    A star rating of 5 out of 5.2 ratings

    Impress family and friends with our vegan wellington. Perfect for a special occasion or at Christmas, it's packed with umami flavours and encased in pastry

  • Spiced aubergine bake

    Spiced aubergine bake

    A star rating of 4.6 out of 5.53 ratings

    This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

  • Miso aubergines

    Miso aubergines

    A star rating of 3.7 out of 5.39 ratings

    A really easy low-fat, low-calorie aubergine recipe with delicious umami flavours. This dish is so rich and meaty, it's hard to believe it's vegan!

  • Miso roasted tofu with sweet potato

    Miso roasted tofu with sweet potato

    A star rating of 3.6 out of 5.13 ratings

    A blend of miso and mirin give this extra-special tofu dish added depth of flavour. This simple vegan main course is flavourful, fresh and filling

  • Spice-crusted tofu with kumquat radish salad

    Spice-crusted tofu with kumquat radish salad

    A star rating of 5 out of 5.2 ratings

    This simple Japanese-inspired vegan salad is anything but bland, with shichimi togarashi spice mix, crunchy veg and a subtly sweet yuzu dressing

  • Spiced roast cauliflower with herby rice

    Spiced roast cauliflower with herby rice

    A star rating of 4.2 out of 5.11 ratings

    A stunning vegan main that's easy to prepare and looks the part on the plate. Roasting the cauliflower brings out the earthy flavours of the vegetable

  • Squash steaks with chestnut & cavolo nero pilaf

    Squash steaks with chestnut & cavolo nero pilaf

    A star rating of 4.3 out of 5.12 ratings

    If you're feeling like a lazy supper, this easy vegan squash recipe is deliciously spiced. Serve with a dollop of coconut yogurt

See more Vegan Christmas mains recipes
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