Plan a delicious day of meals with our easy Valentine's Day recipes, our ultimate Valentine's Day desserts and edible Valentine's gift recipes.

Showing 1 to 24 of 35 results

  • Potato fritters topped with egg, soured cream and avocado

    Potato fritters

    A star rating of 3.5 out of 5.2 ratings

    Similar to potato rösti and hash browns, these fritters make an excellent base for your favourite toppings at brunch or breakfast. We've opted for fried eggs and avocado

  • A plate with brie-stuffed pancakes with crispy bacon

    Brie-stuffed pancakes with crispy bacon

    A star rating of 4.3 out of 5.4 ratings

    Enjoy our fluffy American-style pancakes with an oozing cheese filling and crispy bacon topping. They're great for Pancake Day or a weekend brunch

  • Blueberry & lemon croissant bake served in a baking dish

    Blueberry & lemon croissant bake

    A star rating of 4.7 out of 5.10 ratings

    Croissants, custard, lemon curd and blueberries combine to make this irresistible yet easy bake that's perfect for dessert or brunch with friends

  • Chocolate pancakes served on a plate

    Chocolate pancakes

    A star rating of 3.9 out of 5.10 ratings

    Start your morning with these indulgent chocolate pancakes. Top with cream and berries, if you like – they're also great for dessert

  • Brioche breakfast bake with crispy bacon

    Brioche breakfast bake with crispy bacon

    A star rating of 4.8 out of 5.21 ratings

    Indulge at brunch with this make-ahead breakfast dish, inspired by the classic combination of French toast, maple syrup and bacon

  • A serving of greens & chorizo on toast

    Greens & chorizo on toast

    A star rating of 0 out of 5.0 ratings

    Pair iron-rich kale with spicy chorizo, and serve on top of sourdough and creamy ricotta in this speedy dish. It's great for brunch or a quick weeknight meal

  • Pancake breakfast tacos served on a plate

    Pancake breakfast tacos

    A star rating of 0 out of 5.0 ratings

    Enjoy a leisurely weekend bunch with these taco-inspired pancakes filled with bacon, cheese and scrambled eggs

  • Waffles with banana & salted caramel sauce

    Waffles with banana & salted caramel sauce

    A star rating of 5 out of 5.14 ratings

    Smother fluffy waffles with fried bananas, vanilla ice cream and caramel sauce for an indulgent dessert or brunch time treat

  • Pumpkin pancakes with salted pecan butterscotch

    Pumpkin pancakes with salted pecan butterscotch

    A star rating of 4.2 out of 5.12 ratings

    Pumpkin purée makes a delicious addition to a stack of fat, fluffy pancakes - the perfect brunch to get the weekend off to a sweet start

  • Breakfast banana split

    Breakfast banana split

    A star rating of 4.7 out of 5.8 ratings

    Top a sliced banana with nut butter, frozen yogurt, a handful of berries and low-sugar granola for a weekend morning treat

  • Dutch baby pancake with drunken cherries

    Dutch baby pancake with drunken cherries

    A star rating of 5 out of 5.2 ratings

    These puffed up beauties are actually a sweet version of a Yorkie and are of German origin. Normally eaten for breakfast, make them dessert with boozy, syrupy cherries and ice cream

  • Eggs benedict with smoked salmon & chives

    Eggs benedict with smoked salmon & chives

    A star rating of 4.7 out of 5.34 ratings

    Get your poaching technique honed and serve up this brunch classic – it's easily-doubled to feed a family or crowd

  • Big breakfast with asparagus

    Big breakfast with asparagus

    A star rating of 5 out of 5.2 ratings

    Cut down on the washing up by cooking everything in the oven with this no-fuss 'fry-up' of bacon, black pudding and eggs

  • Blood orange crêpe cake

    Blood orange crêpe cake

    A star rating of 4 out of 5.2 ratings

    Blood oranges come into season during the winter months, treat yourself to citrussy orange pancakes, layered with orange custard and topped with the caramelised fruit

  • Roasted stone fruits with vanilla

    Roasted stone fruits with vanilla

    A star rating of 4.2 out of 5.16 ratings

    This compote is delicious served warm with ice cream, or cold for breakfast with yogurt

  • Full English tasting plate

    Full English tasting plate

    A star rating of 5 out of 5.1 rating

    Michelin-starred chef Jason Atherton deconstructs the Great British breakfast and makes a light, playful plate

  • Apricot French toast

    Apricot French toast

    A star rating of 4 out of 5.2 ratings

    Put a sweet twist on eggy bread with this indulgent brunch-time recipe

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