Recreate your takeaway favourites with these easy homemade recipes, then check out our healthy takeaway recipes, Chinese fakeaway recipes, Indian fakeaway recipes and vegan takeaway recipes.

Showing items 1 to 24 of 92

  • Easy butter chicken on a plate with rice and naan

    Easy butter chicken

    A star rating of 4 out of 5.231 ratings

    Fancy a healthy version of your favourite Friday night curry? Try our easy butter chicken – the meat can be marinaded the day before so you can get ahead on your prep

  • Creamy tofu curry with homemade roti in a casserole dish

    Creamy tofu curry with homemade roti

    A star rating of 3.8 out of 5.5 ratings

    Make a deceptively rich and filling tofu curry that's entirely vegan. The roti will take just 10 minutes to make while the curry simmers

  • Air-fryer chicken nuggets with ketchup alongside

    Air-fryer chicken nuggets

    A star rating of 5 out of 5.3 ratings

    Make these chicken nuggets as a snack or side dish, best served with ketchup. Instead of baking, they're cooked in an energy-efficient air-fryer

  • One smash burger on a board

    Smash burgers

    A star rating of 4.4 out of 5.13 ratings

    The new method of ‘smashing’ burgers creates the ultimate meaty crust. Serve in a burger bun with lettuce, gherkin, tomatoes and your favourite sauces

  • Crispy shredded chicken in two bowls

    Crispy shredded chicken

    A star rating of 4 out of 5.4 ratings

    Try this takeaway favourite served with rice, or simply on its own as part of a buffet-style meal. It can work as a main course or starter to share

  • Sweet and sour chicken with rice in bowl

    Sweet & sour chicken

    A star rating of 4.7 out of 5.97 ratings

    Try an authentic version of this classic Chinese takeaway dish, with natural sweetness and a warm chilli flavour to spice things up

  • A stack of parathas on a plate

    Paratha (Indian flatbreads)

    A star rating of 0 out of 5.0 ratings

    Serve these paratha hot with your favourite Indian dishes. They're traditionally eaten by tearing and using to scoop up curries and sides

  • Salt and pepper chips served in a oven dish

    Salt & pepper chips

    A star rating of 4.6 out of 5.18 ratings

    Peel and cut potatoes into chunky chips or wedges, then sprinkle over our salt & pepper seasoning for a flavour-packed side dish or snack

  • Curry in bowls with rice and sauce

    Katsu curry

    A star rating of 4.1 out of 5.145 ratings

    Make our easy katsu curry with options to adapt the recipe for vegetarian, vegan and gluten-free diets. You'll need chicken or tofu depending on your preference

  • Next level fish and chips served in newspaper

    Classic fish & chips

    A star rating of 4.8 out of 5.23 ratings

    Skip the takeaway, and spend a little effort perfecting fish & chips at home – you'll be rewarded with crisp, deeply golden fish and moreish chips

  • 30-minute chicken curry in a pot, with coriander

    Quick chicken curry

    A star rating of 4.9 out of 5.9 ratings

    Whip up this speedy chicken curry, using simple techniques and staple storecupboard spices. It takes less than 10 mins to prepare – ideal for a midweek meal.

  • Simple sushi

    Simple sushi

    A star rating of 4.3 out of 5.12 ratings

    Kids can help with this Japanese dish. They can help cook the sticky rice and then roll and assemble the pieces with their preferred ingredients

  • Chicken chow mein in a wok

    Chicken chow mein

    A star rating of 4.6 out of 5.10 ratings

    This Taiwanese-style chow mein uses a combination of stir-frying and steaming, so there's less oil involved. Pork would also work well instead of chicken

  • Beef birria with lime wedges

    Birria tacos

    A star rating of 5 out of 5.2 ratings

    Try Mexican-inspired beef birria for dinner, a slow-cooked meat dish with chillies, tomato, onion and spices that create a wonderful, unique flavour

  • Spicy chicken & chickpea curry in a baking dish

    Chicken & chickpea curry

    A star rating of 4.1 out of 5.10 ratings

    Try our spicy chicken and chickpea curry for a dish that packs in punchy flavour but doesn't require lots of effort. It's great to freeze for busy days

  • Doner kebab ingredients served on a serving platter

    Doner kebab

    A star rating of 4 out of 5.75 ratings

    Make your own version of this takeaway favourite, complete with chilli and garlic sauces. Serve your homemade doner kebab with pitta bread and shredded cabbage

  • Next level sweet & sour chicken served in a bowl

    Next level sweet and sour chicken

    A star rating of 4.7 out of 5.33 ratings

    Get the best version of sweet and sour chicken with our ultimate recipe. You'll be rewarded with crisp, battered chicken in a sharp, sweet and fruity sauce

  • Prawn pad Thai served on a white plate

    Easy pad Thai

    A star rating of 3.7 out of 5.49 ratings

    Almost a national dish of Thailand, Mary Cadogan's simplified take makes it easy to shop for - and very authentic tasting

  • Pizza Margherita in 4 easy steps

    Pizza Margherita in 4 easy steps

    A star rating of 4.8 out of 5.525 ratings

    Even a novice cook can master the art of perfect pizza with our step-by-step guide. This homemade pizza recipe features a simple pizza dough and toppings.

  • The big double cheeseburger & secret sauce served with fries

    The ultimate beef burger

    A star rating of 4.7 out of 5.33 ratings

    Forget the takeaway and make these double decker homemade cheeseburgers. With gherkins, crisp lettuce and a secret sauce, they take some beating

  • Salt and pepper chicken on plate with chopsticks

    Salt and pepper chicken

    A star rating of 4.7 out of 5.66 ratings

    Make this easy, spicy salt and pepper chicken dish at home instead of ordering a takeaway. It's cooked with Asian greens in honey and soy, with a hint of Chinese five-spice

  • Mozzarella-stuffed crust pizza

    Mozzarella stuffed crust pizza

    A star rating of 4.6 out of 5.17 ratings

    Create your own cheesy masterpiece at home with our mozzarella pizza that goes the extra mile. You can't beat an oozy stuffed crust

  • Oven baked bhajis on a roasting tray

    Oven-baked bhajis

    A star rating of 4.9 out of 5.12 ratings

    Deliver on flavour with these oven-baked bhajis served with lemon rice and chickpea salad. It makes a healthy dinner for four that's low in fat and calories

  • Next level fried chicken on a wire tray

    Next level fried chicken

    A star rating of 4.7 out of 5.68 ratings

    Choose boneless thighs to make the ultimate crispy fried chicken. For the coating, we've come up with a method that results in the crispiest finish ever