Make even more of your favourite dishes at home with our takeaway recipes, we even have healthy takeaway recipes to recreate classic dishes with a wholesome twist.

Showing 1 to 24 of 29 results

  • Sweet & sour prawns in a wok

    Sweet & sour prawns

    A star rating of 4.2 out of 5.8 ratings

    Transform prawns into a takeaway treat – sweet & sour prawns – in less time than it would take to have it delivered. Alternatively, try with chicken or pork, if you prefer

  • A bowl of crispy sesame chicken with a bowl of rice on the side

    Crispy sesame chicken

    A star rating of 0 out of 5.0 ratings

    Love sweet and sour chicken? You’ll love this dish, with crispy chicken thigh pieces tossed in a sticky, sweet and savoury sauce

  • Manchurian chicken with noodles

    Manchurian chicken

    A star rating of 0 out of 5.0 ratings

    Enjoy this popular Hakka (Indo-Chinese) shallow-fried chicken dish with a little chilli heat and some sweetness

  • Sliced duck in plum sauce (Chinese style) with rice and greens

    Duck in plum sauce (Chinese-style)

    A star rating of 0 out of 5.0 ratings

    Try our take on a beloved Chinese takeaway dish – it's easier to recreate at home than you might think. Enjoy with steamed rice or on its own with stir-fried greens

  • A wok with sichuan chicken

    Sichuan chicken

    A star rating of 0 out of 5.0 ratings

    With succulent chicken, umami notes and fiery heat from Sichuan peppercorns and chillies, this will be a crowd-pleaser

  • Chow mein in a bowl on a wooden place mat

    Chow mein

    A star rating of 4.5 out of 5.156 ratings

    A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. Experiment with different fish, meat or vegetables

  • Soy & chilli chicken with peppers & peanuts served with rice

    Soy & chilli chicken with peppers & peanuts

    A star rating of 5 out of 5.16 ratings

    Try our takeaway-style soy and chilli chicken stir-fry with rice on the side or noodles. Ready in just 30 minutes, it's a perfect Friday night treat

  • A servings of braised shiitake mushrooms & pak choi

    Braised shiitake mushrooms & pak choi

    A star rating of 5 out of 5.2 ratings

    Start your Lunar New Year celebrations with this dish of vegetables made with shiitake mushrooms, pak choi, ginger, garlic and oyster sauce

  • A sharing plate of lemon chicken

    Easy lemon chicken

    A star rating of 5 out of 5.8 ratings

    Recreate a classic British Chinese takeaway dish for the home kitchen, with crispy fried chicken breast served with a fresh, tangy and moreish lemon sauce

  • Sweet & sour chicken in a square dish, with spoon

    Microwave sweet & sour chicken

    A star rating of 4.6 out of 5.290 ratings

    Ditch the takeaway for our easy sweet & sour chicken. This Chinese-style rice dish is ready in under 30 mins and packed with zingy flavours

  • Five spice powder with the ingredients displayed on a blue plate

    Five-spice powder

    A star rating of 0 out of 5.0 ratings

    Make your own version of five-spice, with a blend of cinnamon, fennel seeds, star anise, Sichuan peppercorns and cloves.

  • Chicken & ginger fried rice in a bowl

    Chicken & ginger fried rice

    A star rating of 4.8 out of 5.13 ratings

    Enjoy a relaxed weekend supper with this comforting one-pot chicken and rice dish. Top with sesame seeds, spring onions, chilli oil and crispy onions

  • Sweet and sour sauce in a saucepan with a wooden spoon in the pan

    Sweet & sour sauce

    A star rating of 5 out of 5.17 ratings

    Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish

  • Sausage & soy fried rice in a wok

    Sausage & soy fried rice

    A star rating of 4.8 out of 5.4 ratings

    Enjoy this speedy veg-packed fakeaway. We’ve gone for courgettes and peas here to accompany the sausage and rice, but use whatever veg you have

  • Salt and pepper chips served in a oven dish

    Salt & pepper chips

    A star rating of 4.6 out of 5.20 ratings

    Peel and cut potatoes into chunky chips or wedges, then sprinkle over our salt & pepper seasoning for a flavour-packed side dish or snack

  • Chicken curry wth rice and peas in bowls, with chopsticks alongside

    Chinese chicken curry

    A star rating of 4.7 out of 5.550 ratings

    Cook our easy, healthy chicken curry in just 15 minutes. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal

  • Kung pao cauliflower & prawn stir-fry served with chopsticks

    Kung pao cauliflower & prawn stir-fry

    A star rating of 4.5 out of 5.33 ratings

    Rustle up this prawn and cauliflower stir fry in just 25 minutes. You can easily make it vegan if preferred – simply omit the prawns and double up on the veg

  • Salt and pepper chicken on plate with chopsticks

    Salt and pepper chicken

    A star rating of 4.7 out of 5.73 ratings

    Make this easy, spicy salt and pepper chicken dish at home instead of ordering a takeaway. It's cooked with Asian greens in honey and soy, with a hint of Chinese five-spice

  • Singapore noodles served in a wok

    Easy Singapore noodles (chow mein)

    A star rating of 4 out of 5.89 ratings

    Cater for the whole family with our Singapore noodles. They're healthy and vegan, making an ideal accompaniment to a Chinese meal or just on their own

  • Prawn chow mein

    Prawn chow mein

    A star rating of 3.7 out of 5.36 ratings

    This low-fat stir-fry recipe is packed with crunchy vegetables and tangy oyster sauce

  • Crispy chilli beef in a bowl with chopsticks

    Crispy chilli beef

    A star rating of 4.6 out of 5.418 ratings

    Ditch the takeaway and whip up this Chinese-inspired flash-fried steak with a sweet gingery sauce and red peppers

  • Spicy Sichuan-style prawns

    Spicy Sichuan-style prawns

    A star rating of 4.9 out of 5.22 ratings

    Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish

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