Showing 1 to 24 of 50 results

  • Green salad with avocado

    Green salad with avocado

    A star rating of 4.6 out of 5.13 ratings

    A simple, fresh-tasting salad to serve as part of a summery buffet

  • Clementine pork steaks

    Clementine pork steaks

    A star rating of 4.6 out of 5.15 ratings

    A tasty pork one-pot full of fruity flavours. Try getting creative with your leftovers and replace the pork with turkey or ham

  • Charred leeks with anchovy dressing

    Charred leeks with anchovy dressing

    A star rating of 5 out of 5.2 ratings

    We've made leeks the star of our elegant, simple starter. Hazelnuts add crucial crunch and the anchovy dressing gives the dish an umami depth of flavour

  • Zingy new potato salad

    Zingy new potato salad

    A star rating of 5 out of 5.1 rating

    The tangy dressing gives this salad a punch and lightness that fits well into a varied buffet lunch

  • Salmon & lemon rice pastry parcel

    Salmon & lemon rice pastry parcel

    A star rating of 4.9 out of 5.8 ratings

    Throw a whole new spin on fish pie with this flaky puff pastry bake - filled with capers, basmati and red peppers too

  • Chicken with chorizo & leeks

    Chicken with chorizo & leeks

    A star rating of 4.2 out of 5.5 ratings

    This Spanish-style dish is full of flavour and can be made ahead

  • Mash topped with hazelnuts and ragu on plate

    Sausage & hazelnut ragu with celeriac mash

    A star rating of 3.7 out of 5.7 ratings

    Make the family this ragu with celeriac mash and it will soon become part of your repertoire. This easy, budget recipe also counts as three of your 5-a-day

  • Courgette & goat's cheese tart

    Courgette & goat's cheese tart

    A star rating of 4.8 out of 5.19 ratings

    Everyone will love the summery flavours in this veggie main dish

  • Turnip tartiflette

    Turnip tartiflette

    A star rating of 4.8 out of 5.24 ratings

    We’ve swapped potatoes for turnips in this classic French dish, to make the most of a winter veg. Their pepperiness contrasts with the Reblochon cheese

  • Olive bread swirls

    Olive bread swirls

    A star rating of 4.7 out of 5.35 ratings

    These delicious savoury rolls make an excellent side dish for a lunch party

  • How to make polenta

    How to make polenta

    A star rating of 0 out of 5.0 ratings

    Minimise the stress of catering for a crowd by prepping this crispy polenta base ahead of a party, then finishing on the night with three delicious toppings

  • Warm duck salad with Merlot dressing

    Warm duck salad with merlot dressing

    A star rating of 4.7 out of 5.7 ratings

    The dressing for this filling salad is quite unusual as it has chicken stock in it, which adds a great depth of flavour

  • Cherry chocolate pavlova

    Cherry chocolate pavlova

    A star rating of 4.3 out of 5.20 ratings

    Finish your meal with this impressive dessert, with billowing cream and fresh summer fruit

  • Crunchy pesto & mozzarella baked mushrooms

    Crunchy pesto & mozzarella baked mushrooms

    A star rating of 4.9 out of 5.14 ratings

    Italian green basil sauce makes a good base for this stuffed, vegetarian dish with creamy mascarpone and light rocket salad

  • Spinach & ricotta slice

    Spinach & ricotta slice

    A star rating of 4.6 out of 5.17 ratings

    Both vegetarians and non-veggies will love this puff pastry parcel with Italian cheese - great as a buffet centrepiece

  • Peppered potato soup

    Peppered potato soup

    A star rating of 3.8 out of 5.11 ratings

    This thrifty dinner party leek and potato soup recipe has an attractive pale colour from using the bottom end of the allium and a bouquet garni

  • Crackling potato cake

    Crackling potato cake

    A star rating of 3.8 out of 5.8 ratings

    Transform the humble potato cake into something dinner party perfect with layered potato and crispy pork skin for extra crunch - a good budget choice

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