Orange recipes
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Orange & oregano pulled pork
Roast pulled pork in orange juice, along with bay, thyme, oregano and paprika for beautifully tender, flavourful meat. Serve with our chilli slaw on the side
App onlyGolden jewelled rice. This is a premium piece of content available to registered users.
Try this golden, fragrant rice made with saffron, ghee, nuts and dried fruits – it makes a fabulous side to accompany meats
Chocolate-orange French toast
Pair chocolate and zesty marmalade with panettone or challah for an indulgent Boxing Day brunch, or an easy dessert. Top with yogurt, orange slices and syrup to serve
Mary Berry’s orange cake
This showstopping orange layer cake was created by the queen of baking, Mary Berry, complete with a light and fruity sponge, buttery frosting and a sugar glaze.
Candied orange peel
Candied orange or lemon peel will keep for 6-8 weeks in an airtight container. Chop and add to fruitcakes, muffins or other treats
Tender roast duck with citrus & carrots
Buying ready-prepared duck confit makes this luxurious meal for two really simple. Try it served with mashed potatoes and watercress
Marmalade muffins
These craggy individual cupcakes are filled with oats, citrus and a melting middle - they're low-fat too
Giant jaffa orange cake
Give the classic flavour combo of chocolate orange even more wow factor in this cake with zingy jelly and luxurious chocolate ganache
One-pot pork with orange, olives & bay
A Provençal-style pork casserole with vibrant citrus flavours, sweet shallots, new potatoes and sundried tomatoes
Clementine & honey couscous
Pistachios, clementines, honey and cinnamon make couscous a perfect breakfast dish. Serve with fruit and yogurt
Orange & almond cake with citrus mascarpone
An unbelievably moist and yummy dessert
Orange & pomegranate cheesecake
A perfect dinner party dessert with pretty fruit decorative topping and cream cheese on a buttery biscuit base
Orange & almond cupcakes
Delicate little cupcakes with almond buttercream icing- if you're feeling ambitious, follow our guide to creating an edible bouquet
Whiskey marmalade
Add a kick to a classic. Marmalade lovers won't be able to resist
Beetroot, orange & hazelnut salad
Simple flavour combinations make this salad both versatile and unique- it has lots of textures and a sweet honey dressing
Pot-roast veal with new-season carrots & orange
Use British rose veal to create a roast dinner with a difference - this all-in-one joint is slow-cooked with sweet vegetables, citrus and herbs
Little clementine & cranberry syrup cakes
These sticky individual cakes are inspired by rum babas- fruity, boozy and delicious. Serve with our stem ginger cream
Shortcut Seville marmalade
If you've never made marmalade before then this shortcut recipe is for you - it saves hours on the traditional method
Mozzarella & orange salad with coriander seed dressing
Team creamy Italian cheese and fruity citrus with coriander seeds and mint for this quick dinner party starter
Barbecued sea bass
Places oranges on your barbecue to stop your fish from sticking- serve with a lemony salad with capers, green olives and watercress
Orange & mint salad
Good Food reader Hannah Measures shares her recipe for a fresh and healthy breakfast fruit salad
Tangerine curd ice cream
A light and refreshing dessert that melds the fluffiness of meringue with the tartness of tangerine curd
Blood orange salad with mozzarella & rocket
Tear creamy Italian cheese - or burrata if you can find it - into a fresh and citrussy salad with mustard dressing
Orange blossom Bellinis
A citrus burst in a cocktail glass. Your guests will love these delicate tipples with prosecco or champagne fizz