Showing 25 to 48 of 62 results

  • Tabbouleh salad in bowl topped with hard boiled egg

    Brown rice tabbouleh with eggs & parsley

    A star rating of 3.8 out of 5.16 ratings

    Pack up this tasty rice salad for a healthy vegetarian lunch. It's full of fibre, folate and vitamin C and is topped with protein-rich boiled eggs

  • Avocado & black bean eggs in a bowl

    Avocado & black bean eggs

    A star rating of 4.2 out of 5.57 ratings

    Set yourself up for the day with this healthy veggie breakfast with eggs, avocado and black beans. It takes just 10 minutes to throw together and makes a great lunch, too

  • Balsamic feta & mint puy lentils on a plate

    Balsamic feta & mint puy lentils

    A star rating of 4.4 out of 5.3 ratings

    Make this vibrant, wholesome balsamic feta and mint puy lentils in just five minutes – no hob or oven required! It's a nutritious, speedy meal for two

  • A bowl of tomato & black bean taco salad

    Tomato & black bean taco salad

    A star rating of 4.5 out of 5.10 ratings

    Enjoy this refreshing taco salad on a warm evening when you’re craving something quick, fresh and crunchy, or as a side for a Mexican-style feast

  • Moroccan chickpea soup in four bowls with naan bread

    Moroccan-style chickpea soup

    A star rating of 4.6 out of 5.322 ratings

    This easy chickpea soup is packed with veg and flavoured with aromatic cumin spice. Perfect for a hearty vegetarian lunch or dinner, served with flatbreads.

  • Roasted cauli-broc bowl with tahini hummus 2016

    Roasted cauli-broc bowl with tahini hummus

    A star rating of 4.5 out of 5.32 ratings

    A simple quinoa bowl you can put together in 10 minutes and enjoy al-desko. It's vegan, healthy and gluten-free

  • Mushroom and potato soup with carrots in bowl with spoon

    Mushroom & potato soup

    A star rating of 4.2 out of 5.32 ratings

    Porcini mushrooms give this healthy soup a real umami flavour boost. Pour into a flask for a warming, low-calorie lunch that you can take to work

  • Roasted asparagus, pea & egg salad served on a plate

    Roasted asparagus & pea salad

    A star rating of 4.7 out of 5.22 ratings

    Whip up this quick and healthy asparagus, pea and egg salad and you'll get plenty of nutrients including vitamin C and iron, plus three of your 5-a-day

  • A plate of coleslaw-style salad topped with cumin-spiced halloumi

    Cumin-spiced halloumi with corn & tomato slaw

    A star rating of 4.3 out of 5.17 ratings

    Tuck into a super-healthy veggie dinner that's packed with flavour and freshness. We've topped a creamy, zesty coleslaw with pan-fried golden halloumi slices

  • A bowl of green soup made with courgette, leek and goat's cheese served with bread

    Courgette, leek & goat’s cheese soup

    A star rating of 4.2 out of 5.44 ratings

    This super-healthy vegetarian soup is low in calories and full of flavour. It's packed with three of your 5-a-day, plus folate, fibre, vitamin C and iron

  • A serving of Indian-inspired spicy cabbage with a fried egg on top

    Indian-inspired spicy cabbage

    A star rating of 0 out of 5.0 ratings

    Liven up lunchtime with spicy cabbage cooked with a kick of chilli and topped with a fried egg. It's a low-fat recipe that packs in four of your 5-a-day

  • Black-eyed bean mole topped with tomato salsa in bowl with fork

    Black-eyed bean mole with salsa

    A star rating of 3.8 out of 5.26 ratings

    Try this healthy Mexican dish as a quick and easy low-calorie lunch that counts as three of your 5-a-day. The beans are a great source of protein and fibre

  • Pepper & mushroom socca pizza cut into slices

    Pepper & mushroom socca pizza

    A star rating of 4.5 out of 5.4 ratings

    Make the base of this pepper and mushroom pizza with chickpea flour – it's quicker to make than a yeasted one. It’s also gluten-free and adds to your 5-a-day

  • Winter salad with raisins, dill & walnuts on a plate

    Winter salad

    A star rating of 4.6 out of 5.11 ratings

    Make the most of cauliflower in this wonderful winter salad with raisins, dill and walnuts, and a homemade butter bean and smoked paprika hummus

  • Three bean spring minestrone served in a bowl

    Three bean spring minestrone

    A star rating of 4.8 out of 5.8 ratings

    Enjoy this three bean minestrone soup as a healthy lunch or supper. Full of protein, it will keep you going through the day and contains 3 of your 5-a-day

  • Tortillas with vegetables and salsa on board with spoon

    Easy vegan tacos

    A star rating of 4.7 out of 5.22 ratings

    Make these tasty vegan tacos with a smoky-sweet salsa and pack in all of your 5-a-day in one meal. Kiwi brings a moreish, fruity dimension to the salsa

  • Feta & kale sweet potato

    Feta & kale loaded sweet potato

    A star rating of 4.8 out of 5.31 ratings

    Serve up this sweet potato packed with feta, chickpeas and kale for a healthy lunch. Topped with pumpkin seeds, it delivers three of your 5-a-day

  • Carrot & ginger soup in a bowl topped with almonds

    Carrot & ginger soup

    A star rating of 4.4 out of 5.88 ratings

    Low-fat and warming, this carrot and bean soup makes a healthy lunch or dinner - for even more nutrients, top with sliced almonds

  • Microwave shakshuka served on a tray

    Microwave shakshuka

    A star rating of 4.1 out of 5.9 ratings

    Whip up shakshuka, a Middle Eastern favourite, in just 10 minutes. Perfect for brunch, lunch or supper, it's healthy and a great option for a budget meal

  • Vegetarian ramen with a boiled egg and pak choi

    Vegetarian ramen

    A star rating of 4 out of 5.44 ratings

    Rustle up this warming veggie ramen in just 15 minutes. Think of it as healthy fast food – it's low-fat, low-calorie and low-cost as well

  • Celery soup in bowl topped with celery leaves, with spoons and bread

    Celery soup

    A star rating of 4.7 out of 5.363 ratings

    Cook up a batch of fresh, low-calorie celery soup for a healthy and filling veggie lunch or supper. Serve with chunks of crusty bread

  • A plate of griddled vegetables including tomatoes, courgettes, peppers and aubergine

    Griddled vegetables with melting aubergines

    A star rating of 4.9 out of 5.8 ratings

    Pack all five of your 5-a-day into one healthy vegan dish. Flavoured with garlic, lemon and herbs, it's delicious griddled on the hob or cooked on the barbecue

  • Avocado and black bean triangles topped with onion and tomato on plate

    Avocado & bean triangles

    A star rating of 4.8 out of 5.4 ratings

    Top wholemeal bread thins with creamy avocado and protein-rich beans for a healthy, low-calorie, vegetarian lunch that provides two of your 5-a-day

  • Two mushroom jacket potatoes

    Mushroom jacket potatoes

    A star rating of 4 out of 5.20 ratings

    Take just a few ingredients and rustle up these tasty mushroom jacket potatoes. They're healthy, low-calorie, gluten-free and ideal for a filling lunch or supper

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