Showing 1 to 24 of 64 results

  • Chicken on board with vegetables and knife

    Slow-cooker roast chicken

    A star rating of 4.7 out of 5.42 ratings

    Cooking a chicken in a slow cooker makes it very succulent and packed full of flavour. This simple, freezable recipe is perfect for feeding a family

  • Roasted potatoes in a pan

    How to roast potatoes

    Learn how to make crispy roast potatoes the easy way – an absolutely essential skill if you want to serve up a delicious Sunday lunch or Christmas dinner.

  • Classic roast chicken & gravy with carving knife & fork

    Classic roast chicken & gravy

    A star rating of 4.8 out of 5.153 ratings

    A classic roast chicken recipe should be in everyone's repertoire. Make this oven baked chicken with gravy for a satisfying Sunday lunch.

  • Four Yorkshire puddings in a baking tin

    Best Yorkshire puddings

    A star rating of 4.9 out of 5.1139 ratings

    The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

  • Summer roast chicken traybake served in a roasting tin

    Summer roast chicken traybake

    A star rating of 4.9 out of 5.10 ratings

    Revamp your roast chicken for the summer months with just a few ingredients. Serve our easy traybake with salad or crusty bread for a winning chicken dinner

  • Honeyed hasselback carrots in a large bowl

    Honeyed hasselback carrots

    A star rating of 4.4 out of 5.3 ratings

    Cook carrots using the hasselback method to add visual flair to the Christmas table. It also means the garlicky glaze reaches all the way through the veg

  • Foolproof slow roast chicken

    Foolproof slow roast chicken

    A star rating of 4.7 out of 5.246 ratings

    Slow-roasting is a great way to keep chicken nice and moist. Adding the potatoes to the roasting tin infuses them with plenty of flavour, too

  • Beer-braised brisket pot roast served on a chopping board

    Beer-braised brisket pot roast

    A star rating of 4.7 out of 5.17 ratings

    Adding beer and beef extract to beef brisket gives real depth of flavour to this budget cut of meat. Serve with broccoli for a comforting Sunday roast

  • Chicken traybake with vegetables

    Roast chicken traybake

    A star rating of 4.5 out of 5.53 ratings

    This easy, healthy chicken traybake needs just 10 minutes prep, then you can pop in the oven and let the flavours of lime, garlic, paprika and thyme come together

  • Pot-roast beef with French onion gravy

    Pot-roast beef with French onion gravy

    A star rating of 4.5 out of 5.176 ratings

    Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions

  • One healthy roast dinner

    Healthy roast dinner

    A star rating of 4.4 out of 5.6 ratings

    Cook a healthy, low-fat version of roast beef for two, made with lean, juicy steak and roasted veg, plus gravy on the side

  • Herby slow-roast chicken

    Herby slow-roast chicken

    A star rating of 4.4 out of 5.3 ratings

    Marinate your bird overnight in bay, rosemary, lemon thyme and sage, then slow-cook for a flavour-packed roast dinner

  • Garlic roast lamb with hotpot potatoes

    Garlic roast lamb with hotpot potatoes

    A star rating of 4.2 out of 5.5 ratings

    A leg of lamb stretches to feed a crowd of up to eight, especially when combined with sliced potatoes and carrots in gravy

  • Roast chicken with peppers & feta

    Roast chicken with peppers & feta

    A star rating of 4.7 out of 5.46 ratings

    For a casual summer lunch, try this Mediterranean roast with chickpeas, vegetables and salty Greek cheese

  • Roast beef with caramelised onion gravy

    Roast beef with caramelised onion gravy

    A star rating of 4.6 out of 5.19 ratings

    Rare roast topside is the ultimate centrepiece - make it extra special with yeast extract and sweet onion gravy

  • Slow cooker pork loin served with veg

    Slow cooker pork loin

    A star rating of 4.4 out of 5.20 ratings

    Cook your Sunday lunch in the slow cooker this weekend. The pork stays succulent and moist and the vegetables are cooked alongside in the tasty gravy.

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