Showing items 1 to 15 of 15

  • Croissants

    Croissants

    A star rating of 3.9 out of 5.32 ratings

    Learn how to make croissants with James Martin's recipe for this French patisserie classic. There's some advanced pastry work involved, but the results are worth it

  • Cheesy scrambled egg croissants

    Cheesy scrambled egg croissants

    A star rating of 4.7 out of 5.14 ratings

    These breakfast baps with creamy eggs are camping-friendly, but work just as well as a casual brunch

  • Za’atar croissants on a tiled background

    Za’atar croissants

    A star rating of 0 out of 5.0 ratings

    Za'atar-spiced croissants are a popular street food in Beruit. We've given these savoury pastries a delicious cheddar-and-parmesan filling

  • A croissant filled with smoked salmon and scrambled egg

    Smoked salmon scramble croissants

    A star rating of 4.5 out of 5.6 ratings

    Transform a shop-bought croissant into something extra special with smoked salmon, creamy scrambled egg and chives, for a quick and easy brunch or lunch

  • Blueberry & lemon croissant bake served in a baking dish

    Blueberry & lemon croissant bake

    A star rating of 4.7 out of 5.10 ratings

    Croissants, custard, lemon curd and blueberries combine to make this irresistible yet easy bake that's perfect for dessert or brunch with friends

  • Mini sausage croissants

    Mini sausage croissants

    A star rating of 4 out of 5.1 rating

    A stylish twist for sausage rolls - a sure-fire hit at parties with kids and grown-ups alike

  • Garlic croissant knots served in a basket

    Garlic croissant knots

    A star rating of 5 out of 5.2 ratings

    Think of these pastry swirls like a cheat's garlic dough balls. Made with an irresistible garlic and rosemary butter, enjoy with your favourite dips

  • Almond & raspberry cruffins

    Almond & raspberry cruffins

    A star rating of 4.2 out of 5.5 ratings

    Cross a croissant with a muffin and you'll get these buttery, flaky, fruity pastries - perfect for brunch or an indulgent treat

  • Children sharing cinnamon rolls

    Really easy cinnamon rolls

    A star rating of 4.6 out of 5.13 ratings

    Use ready-made croissant dough to make these easy cinnamon rolls. We’ve topped the rolls with a thick caramel, but you could use a thin white icing instead

  • Doughsant

    Doughsant

    A star rating of 3 out of 5.2 ratings

    What could be more indulgent than a croissant a doughnut combined? Edd Kimber's cheat's dough gives wonderful crisp layers

  • Curly twirlies

    Curly twirlies

    A star rating of 5 out of 5.2 ratings

    Use ready-to-roll croissant pastry to create these chocolate and toffee-filled treats that are gooey and sticky when eaten warm

  • Orange blossom & rose pudding

    Orange blossom & rose pudding

    A star rating of 4.4 out of 5.3 ratings

    BBC Good Food Magazine reader Alicia Saad shares her recipe for croissant bread and butter pudding with a Middle Eastern twist

See more Croissant recipes
Advertisement
Advertisement
Advertisement
Advertisement