Christmas smoked salmon

Christmas smoked salmon recipes

Add a touch of luxury to festive brunches, starters and canapés with smoked salmon.

2 ratings 4.5 out of 5 star rating

Need something stylish in a dash? This is quick and stylish to impress unexpected guests

10 mins
Easy
4 ratings 4.3 out of 5 star rating

Full of smoky flavour, this dish makes a stunning centrepice for a dinner party

1 hr and 15 mins
Easy
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6 ratings 4.5 out of 5 star rating

Layer fish with lemon cream cheese and a gravadlax dressing of brandy, dill and mustard for a sensational centrepiece

1 hr and 15 mins
More effort
3 ratings 5.0 out of 5 star rating

Make this posh starter ahead of time and serve up with salad and melba toast

40 mins
More effort
5 ratings 4.8 out of 5 star rating

This light and refreshing cucumber salad also goes well with smoked salmon or pickled herrings

25 mins
Easy
3 ratings 3.7 out of 5 star rating

Salmon and walnuts make an unusual marriage, but the flavours and textures work together really well. A great starter or light lunch

20 mins
More effort
2 ratings 5.0 out of 5 star rating

This great help-yourself starter is guaranteed to get your dinner party off to a flying start - you can make it in advance too

30 mins
Easy
1 rating 5.0 out of 5 star rating

Bite-sized canapés, ideal for a wedding or celebration

34 mins
Easy
38 ratings 4.7 out of 5 star rating

These classy canapes look sophisticated yet are so simple to make - a great way to impress your guests at a party

10 mins
Easy
5 ratings 4.2 out of 5 star rating

Serve one or two of these per person for brunch - depending on how hungry/greedy you are

30 mins
A challenge
3 ratings 3.7 out of 5 star rating

Inspired by gravadlax, these little bites with a fresh, fragrant sauce are a great appetizer

30 mins
Easy
38 ratings 4.1 out of 5 star rating

These non-scary, freezer-friendly soufflés can be baked ahead, then reheated in the oven before serving

1 hr
Easy
14 ratings 4.5 out of 5 star rating

A mix of chilli, lime, sesame and soy turns a traditional smoked salmon starter into a spicy taste sensation

30 mins
Easy
5 ratings 4.0 out of 5 star rating

This Greek dip is an original way to use up leftover smoked salmon and works well on a sharing mezze platter

10 mins
Easy
5 ratings 4.4 out of 5 star rating

Use Bill Granger's recipe to turn simple scrambled egg into a luxurious breakfast or brunch

10 mins
Easy
9 ratings 4.8 out of 5 star rating

For a simple, smart starter, just mix mayo with garlic, herbs and a squeeze of lime and serve with seafood and brown bread

15 mins
Easy
6 ratings 4.5 out of 5 star rating

Gravadlax makes a stunning prepare-ahead starter or centrepiece for your New Year festivities

10 hrs
Easy
11 ratings 4.2 out of 5 star rating

A show-stopping layered fish centrepiece with cream cheese and lemon filling, flavoured with dill and chives

50 mins
Easy
9 ratings 4.5 out of 5 star rating

Cure your own salmon, Scandinavian-style, with dill, juniper, and lemon and serve with a mustard sauce

48 hrs
Easy
1 rating 4.0 out of 5 star rating

Use a pizza base to create these little canapé-style nibbles with mascarpone, fish, red onion, dill and capers

8 mins
Easy
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