Buffet recipes
Showing 1 to 24 of 65 results
Tuna pie
Enjoy this tuna pie with peppers and paprika encased in homemade pastry. It can be served hot or cold making it perfect for a buffet for a big gathering.
Cherry chocolate pavlova
Finish your meal with this impressive dessert, with billowing cream and fresh summer fruit
Satay aubergine skewers
Roast the aubergine batons for these canapés early in the day and skewer on cocktail sticks, then reheat in a hot oven for 5 mins before serving
PBJ bakewell tart
We've taken everything we love about a bakewell tart and added an American twist with peanut butter and jam or 'jelly' as they call it stateside!
Smashed cannellini bean crostini
Add a little more oil to this smashed cannellini bean dip, if you prefer – the more you add, the silkier it becomes
Clementine & vodka-baked salmon with beetroot crème fraîche sauce
Divide a whole side of salmon into fillets, cover with a sticky citrus glaze, then bake for a festive dinner party crowd-pleaser
Brie & cranberry filo parcels
Make these moreish brie and cranberry filo parcels to serve as canapés at a Christmas party. (Be sure to choose vegetarian brie for veggie guests)
Smoky aubergine & coriander dip
The seductively smoky flavour of this Middle
Eastern-style dip comes from cooking the
aubergines charcoal blackClassic devilled eggs
Make devilled eggs to serve at a Boxing Day buffet. They're filled with mustard, spring onions, mayo, yogurt and a pinch of cayenne. Top with chives, if you like
Double chocolate cheesecake
Cheesecake is always incredibly popular, but add chocolate and it elevates it to something with even more crowd appeal
Sautéed chorizo with red wine
These chunks of spicy sausage in a rich glaze of garlic, honey and red wine are sure to disappear quickly from a buffet or tapas spread
Chorizo scotch quail’s eggs
Upgrade this picnic family favourite with a tangy chorizo and blanched almond shell, covering perfectly soft-set yolks
Pick & dip filo straws with feta, dates & sesame seeds
Elevate the cheese straw with these impressive pull-apart filo bites. They're stuffed with feta, dates and sesame seeds, and served with a spicy yogurt dip
Cheese & pesto whirls
These herby tear-and-share bread rolls have mozzarella and sun-dried tomatoes baked into them - perfect for a picnic or for dipping into soup
Spiced pork crackling straws
If you love crackling you'll love these salted and spiced crispy strips of pork skin, perfect as a party nibble or indulgent buffet snack
Prawn & chorizo skewers with gremolata
Entice your guests to the buffet table with the flavourful combination of prawn and chorizo
Sole goujons with mango & lime dip
Coat strips of white fish fillets with breadcrumbs, then bake for a delicious make-ahead canapé, perfect for entertaining or a party buffet
Antipasti skewers
Impress party guests with these simple, stylish canapés - thread olives, feta, Serrano ham and pickled cherry peppers onto long cocktail sticks
Layered hummus with spiced tortilla chips
Entertain a crowd with this attractive chickpea dip - make the hummus and herby oil ahead, then assemble at the last minute
Festive gammon
A traditional ham recipe that's perfect for any celebration, especially at Christmas. The gammon needs brining overnight, but the results are well worth it
Raspberry & coconut trifle cake
This towering beauty will make the perfect sweet centrepiece for a buffet,
or a lighter option if you’re not into Christmas puddingCheesy spinach & artichoke dip
Serve this moreish cheesy dip with tortilla chips, hunks of bread and crudités. It's perfect for a Christmas buffet or party
Squash & barley salad with balsamic vinaigrette
A flavour-packed, unusual salad that's delicious warm or cold - works really well as part of a buffet
Smoked trout & horseradish pâté
Whizz up this fish dip with hot tangy mustard notes, cream cheese, lemon and dill - great for a last minute party dish