Almond recipes

A super-healthy side dish with lightly toasted almonds to give your cabbage some crunch

A festive version of Pan de Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey

A melt-in-the-mouth summer treat

This full-flavoured recipe is perfect in summer, it tastes as good hot it does cold

This autumnal tart has a delicate, sweet flavour and nutty frangipane filling. Serve with a dollop of Calvados Chantilly cream

A double nut butter that tastes deliciously indulgent and has only five ingredients