Food trends

Want to keep up-to-date with the latest food news? Read our roundup of restaurants, travel, health trends and foodie highlights from the BBC Good Food team
What we're eating...

What we're eating...

Discover which food trends the BBC Good Food team are enjoying this week.
Health benefits of coconut oil

Health benefits of coconut oil

Is this tropical fat a genuine superfood, or can it do more harm than good?
How to make elderflower gin

How to make elderflower gin

Go foraging this month, then whip up a batch of this boozy summer treat.
How to make sangria

How to make sangria

Make the perfect pitcher for entertaining friends on those warm summer evenings.
The best family barbecue desserts

The best family barbecue desserts

Barbecued bananas, chocolate smores and a whole host of tasty sweets, hot off the coals.

Our latest recipes...

A sprig of elderflower alongside a glass of elderflower gin Recipe

Elderflower gin

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A bowl of burnt aubergine raita Recipe

Burnt aubergine raita

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(1 rating)

Make this aubergine raita as a side dish for a summer barbecue. With yogurt,...
A bowl serving tandoor chicken Recipe

Tandoor chicken

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This Indian chicken dish has two marinades and takes more effort, but the...
A bowl of cauliflower chaat on a wooden table Recipe

Cauliflower chaat

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Make this spicy veggie cauliflower chaat to serve alongside a curry. Topped...
A cocktail glass serving Punjabi sour Recipe

Punjabi sour

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A take on a whisky sour cocktail, try this Punjabi sour which features...

Our latest website recipes...

Chopped rocky road on board Recipe

Rocky road

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Mushroom sauce in pan Recipe

Mushroom sauce

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Rich and full of umami savouriness, this simple creamy mushroom sauce is...
Vegan carrot cake Recipe

Vegan carrot cake

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(1 rating)

Give free-from baking a go with this easy vegan sandwich cake – an...
Fairy cakes being iced Recipe

Fairy cakes

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Perfect for a bake sale, kid's party or sweet afternoon snack, these iced...
Warm naan bread stacked in a pile Recipe

Naan bread

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(2 ratings)

Make your own Indian flatbreads at home and you'll never go back to buying...
"It’s hard to blend alcohol into a cake batter without ruining the texture of the bake. But you can add it later: Americans call them ‘poke cakes’ as you poke holes in the warm cake, then pour over something delicious."