Supercharge your diet with nutritionist Kerry Torrens' top tips for healthier living. Find out how to boost immunity, soothe digestion, and snack smart.
Whether your goal is to lose weight, cut back on sugar or glow with health, we're here to help, with our brand-new Healthy Diet Plan for January 2017. As with all our diet plans, we’ve stayed clear of processed foods and packed our recipes with healthy fats, lean protein and slow-release carbs, as well as a mix of vegetarian and vegan recipes throughout the week. As a result, you can expect to cut down on added sugar, lose excess pounds and increase your energy. You’ll improve your digestion and give your immunity a boost too. If you've not already received your plan, you can sign up here or email us at firstname.lastname@example.org.
Ready to take it to the next level? Try these six simple ways to supercharge your daily diet.
1) Go green
Swap one of your regular cuppas for green tea. Loaded with protective polyphenols, it has a positive effect on your brain and body.
Find out more about green tea.
2) Boost good gut bacteria
Add a 75g portion of fermented foods, like kimchi and sauerkraut, to your daily diet as they supply gut-friendly bacteria - vital for healthy digestion and strong immunity. Not a fan? Try including whole bio-yogurt daily and swap your standard loaf for sourdough instead.
3) Add vitamin D
When sunshine’s in short supply, boost your intake of vitamin D-rich foods like oily fish, full fat dairy and eggs. We need vitamin D for strong bones and teeth but also to build our resistance against certain diseases including heart disease, some cancers and even flu.
Read more: Am I getting enough vitamin D?
4) Spice it up
Add warming herbs and spices like chilli, ginger and garlic to your meals. They aid blood flow and are thermogenic, meaning they help keep hands and feet warm and comfortable during cold weather.
5) Snack smarter
Snacks can form part of a healthy, balanced eating plan but choose whole foods like fruits, vegetables or even a thumb–sized piece of cheese. If you opt for unsalted nuts, pistachios are a great choice as they’re lower in fat and calories than most other nuts.
6) Sit down and savour
Eat mindfully when you have time to sit and savour, not while you're walking or standing at the fridge. Make food a celebration and give it the time and attention it deserves - you'll enjoy it a lot more too!
Read more: How to eat mindfully
All health content from BBC Good Food is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other health care professional. Any healthy diet plan featured by BBC Good Food is provided as a suggestion of a general balanced diet and should not be relied upon to meet specific dietary requirements. If you have any concerns about your general health, you should contact your local health care provider.